2015 Presentations

Please note: Presentations below may be different than those presented during the conference or there may be no slides.

This is at the request of the speaker.

Monday, September 21, 2015

Keynote Presentations; Ballroom A/B

Pijoan Lecture-Global Threats to Humans and Animals-Linda Saif

A Review of the H5N2 Epidemic-Carol Cardona

Breakout Sessions: 10:30am-12:00pm

Diagnostic Cases of Muscle Disease in Swine; Ballroom D

A case of ionophore toxicity in swine-Rebecca Robbins

Ionophore diagnostics-Matt Sturos

Tremors in pigs-Stephanie Rossow

Genetic investigation of inherited disorders in large animals-Stephanie Valberg

M. hyopneumoniae - Glilts & BAH/Exposure Programs; Ballroom A/B

Mark Schwartz: Cost of M. hyopneumoniae in Growing Pigs-Mark Schwartz

M. hyopneumoniae control: investigating the gilt acclimation alternative-Luiza Roos

Tools for molecular characterization of M. hyopneumoniae-Doug Marthaler & Maria Pieters

Growing Pig Research - Outstanding student presentations from 2015 Midwest Animal Science Meeting; Room 6

Effects of strategic pellet feeding regimens on finishing pig growth performance, stomach morphology, and carcass characteristics-Jon De Jong

Effects of reduced oil distillers dried grains with solubles and soybean oil on dietary lysine, fat, and fiber digestibility in corn based diets fed to growing pigs-John Patience

Evaluation of Equations to Predict Carcass Fat Iodine Value-Fangzhou (Arkin) Wu

The importance of implementing a by-product withdraw strategy prior to slaughter in finishing pigs: A review of strategies that mitigate the negative impact on carcass yield-Kyle Coble

Feeding Enzymes to Enhance Growth; Room 8

Overview of Enzymes-Pedro Urriola

Evaluating Nutrient Uplift when Feeding Xylanase-Young-Dal Jang

Improving Finish Pig Viability by using Xylanase-Dean Boyd

This session is sponsored by NPB

Antibiotic Use-Countdown to Guidance 213; Room 2

What Will it Mean for Producers-Liz Wagstrom

VFDs and Practice-Laura Bruner

Countdown to Guidance 213 Practitioner View - Company-Pete Thomas

Managing Expectations-Peter Davies

This session is sponsored by NPB

Breakout Sessions: 1:30pm-3:30pm

“Lessons learned” from investigation of vesicular diseases in swine; Ballroom D

Overview and global experience on vesicular diseases in swine-Terry Wilson

Clinical Presentation and Epidemiological Distribution-Daniel Linhares

Diagnostic investigation of Senecavirus A-associated diseases in Brazil and US-Fabio Vannucci

PEDv; Ballroom A/B

In-depth outbreak investigation-Dyneah Classen

"How to keep a region free of PEDV (Yucatan) in a PEDV-positive country (Mexico)"-Hector Garcia

Managine acute and chronic PEDv in sow herds: what have we learned so far?-Luc Dufrense

Sow Research - Outstanding student presentations from 2015 Midwest Animal Science Meeting; Room 6

Essential Fatty Acid Nutrition and Seasonal Infertility-David Rosero

Effects of lysine and energy intake during late gestation on reproductive performance of gilts and sows under commercial conditions-Marcio Goncalves

Effects of different feeding level during three periods of gestation on sow and litter performance-Ping Ren

Effect of vitamin injection pre-farrowing on antioxidant enzymes and performance of nursery pigs-Jordan Gebhardt

Enhancing Energy Utilization and the Role of Fat; Room 8

Financial Considerations in Setting Diet Energy Specifications-Dean Boyd

This talk is sponsored by NPB

Assessing lipid quality and effects on swine health and performance-Jerry Shurson

Dietary Fat: It is much more than an Energy Source to the Pig-John Patience

This talk is sponsored by NPB

"Politics of Pork"; Room 2

Antibiotics in the Marketplace-Jarrod Sutton

Recent Developments in Trade-Neil Dierks

Regulatory and Legal Issues Impacting Pork Production-Gary Koch

This session is sponsored by the National Pork Producers Council

Breakout Sessions: 3:30 PM - 5:00 PM

Putting "Science into Practice"; Ballroom D

10 Things you may not know about Ascaris summ*-Jeremy Pittman

Putting "Science into Practice" Using my PhD in Practice-Matt Allerson

Cases Showing "Value" of Board Certification-Lisa Tokach

Cases Using Value from EVP -Deb Murray

New Research on Influenza; Ballroom A/B

Prevalence, seasonality and control of influenza infections in breeding herds-Fabian Chamba

Profiling of antibody responses within a population and correlates of transmission-Andres Diaz

Airborne Transmission of Highly Pathoggenic Avian Influenza Virus-Carmen Alonso

Using Records for Benchmarking and Operations; Room 6

Use of Records for Benchmarking Purposes-Ken Stalder

Data Integrity-Greg Bilbrey

How the Data Can Be Used to Manage Production-Jim Moody

This session is sponsored by NPB

Survival of PEDV in Feed, Feed Ingredients & Interventions; Room 8

Survival and Mitigation Strategies of PEDV and SDCoV in feed-Pedro Urriola

An evaluation of PEDV survival in feed ingredients-Scott Dee

Feed Mitigation Strategies-Cassie Jones

This talk is sponsored by NPB

Discussion

Welfare; Room 2

Group formation and mixing times for gestating sows-Jennifer Brown

This talk is sponsored by NPB

Practical Considerations for Adoption of Group Sow Housing-Chris Rademacher

Comparison of nursery pig behavior assessed using human observation and digital-image evaluation methodologies-Tom Fangman

Tuesday, September 22, 2015

Keynote Presentations; Ballroom A/B

Evolution and Change - Preparing for Tomorrow-Glenn Stolt and Jeff Rusch, Christensen Farms

SHIC and Where We Are AT Today-Paul Sundberg

Q & A

Breakout Sessions: 10:30am-12:00pm

PRRS 1-7-4; Ballroom A/B

Applications of Bayesian phylodynamic methods to the investigation of the recent 1-7-4 PRRSv outbreak-Andres Perez

Sow Health Monitoring Project-Carl Betlach

Assessing impact of 1-7-4 on wean to finish pig health-Daniel Linhares

Discussion

Risk Factors for Sow Culling-George Foxcroft

Sow Lifetime Productivity; Room 6The Importance of Nutrition during Gilt Development-Jeff Vallet

This talk is sponsored by NPB

Litter of Origin on Lifetime Productivity-Jenny Patterson

Feed Mill Biosecurity; Room 8

What can we do in Feed Processing to Reduce Risk-Jason Woodworth

This talk is sponsored by NPB

Reducing Pathogen Transmission at the Feed Mill-Laura Greiner

Auditing Feed Biosecurity and Implementing a Control Program-Tim Snider

Discussion

Hot Topics; Room 2

What's Hot in Pork Safety?-Peter Davies

Avian H5 and Canine H3 Experimental Infections in Pigs-Amy Vincent

Case Reports from Senecavirus A -Chris Rademacher

12:00 PM – 1:00 PM; Ballroom AB

Lunch & Distinguished Lecture: Representative Rod Hamilton - Politics of Producing Food