About Mrs. Hester

My love for the Culinary Arts has brought me to Hunter Huss, in hopes of sharing current trends and real life experiences from the industry. I have a Bachelor Degree in Food Marketing and Distribution from Rochester Institute of Technology, in NY. I had experiences in packaging and marketing that are a large part of our world today. My family has had an Italian Restaurant in Upstate NY for over 65 years, which is still a large part of my life.

The Food Industry is one of the few industries still growing. It is a great place for our students to find a career. Our Food Lab experiences teach basic skills that will help our students to have a strong work ethic, cooperate, organize, and plan ahead.