Hello! My name is Leah Daggon. I graduated from McMurry University with a degree in Elementary Education. I also received my master's degree in Educational Administration from UNT. This will be my fifth year of teaching. I have been blessed to have spent my teaching career here at Carroll Elementary. I have taught fifth grade for two of those years, two years in fourth, and am going on my third year with fourth grade. I absolutely love where I am and am excited to continue my journey here in fourth grade. Each year gets better and better!
I am married to my best friend and incredible husband, Trevor. This coming September we will be expecting our first baby that doesn't have fur and 4 legs! We decided to wait on knowing the gender, so it will truly be a surprise the day we meet our little one. I am BEYOND excited and am as ready as can be (that's what I keep telling myself anyway, ha!) I can't wait to share stories of being a first year parent and pictures with everyone. When I am not at school, I enjoy spending time with my family and fur babies, shopping, working out with my hubs, cooking, lounging by the pool, watching Netflix, and reading a good book. :)
Birthday: February 13
Mrs. Daggon's Favorite Things:
Hobbies: Shopping, working out, reading, cooking, going to movies, watching sports
Music: I like all kinds of music!
Books: Rachel Hollis, children's books, Kristin Hannah, etc.
Collections: Children’s books
Places to shop: Amazon, Target, Nordstrom, Ulta, Homegoods
Colors: Yellow and blue
Scents: Fall scents (Pumpkin spice, Leaves from Bath and Body Works), Lavender, and anything else that smells good!
Restaurants: Cane Rosso, Tupelo Honey, La Hacienda, Maggianos
Fast Food: Jersey Mike's, Chick-fil-a, Starbucks, McAlister's Deli
Drink: 1/2 and 1/2 tea, Celsius (raspberry with green tea), lemonade, very berry hibiscus from Starbucks, and a latte with 3 pumps of caramel.
Dessert: I love any kind of sweets!
Junk food/candy/snack: Trail mix, granola bars (KIND, Cliff, Nature Valley), sour patch kids, lifesaver gummies, resesses, pop corn, pretzels and hummus