The Vegetables We Eat (Gail Gibbons)

Summary: Glossy red peppers, lush leafy greens, plump orange pumpkins, and delectable little peas: vegetables come in many shapes, sizes, and colors.  Leaf...root...stem...These are three of the eight groups of vegetables.  From how they are planted to how they get to stores, here is a wealth of information about them, including how to plant and tend your own vegetable garden.  (from amazon.com)

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Tags: Vegetables