Promotion & Risk Reduction

HW 2.2-2.5

Skills To Master:

HW 2.2 I can demonstrate healthy practices and behaviors.

HW 2.3 Demonstrate health risk reduction practices and behaviors.

HW 2.4 Evaluate the impact of cultural norms, public policy, and government regulation impact health

HW.2.5 Evaluate the impact of technology on health

Click HERE for HW 2s Continuum

About this Step:

In this step, we will look at our world and see how it impacts our health.

Lesson 6: Case Study

Make a copy of the Case Study
Read the case study on Jon’s New Life
Complete
Submit to Slate

Case Study

Assesses HW 2.4

Lesson 7: Healthy Practices & Behaviors

View the resources provided below
Make a copy of "Healthy Nutritional Practices" & "Stress and Anger Strategies"
Complete both tasks and submit them to Slate for Lesson 7

When we buy at grocery stores or pick food from our kitchens, often the food will have a food label. Sometimes, life happens and we must do drive-thru fast food. There are still healthy options available. In the task below, explore both food labels and calculating fast food nutrition.

Nutritional Health Resources

Reading Food Labels

Healthy... Fast Food???

Stress and Anger Resources

Stress Strategies

Anger Strategies

Stress Management Activities!

Good Friends, Toxic Friends

Setting Boundaries

Your Tasks

Complete both tasks below!!

Nutrition, Nutrition Labels and Consumer Health Assignment

Healthy Nutritional Practices

Assesses HW 2.2

Stress & Anger Strategies

Stress and Anger Strategies

Assesses HW 2.2

Lesson 8: Risk Reduction

1. Review the resources on drugs and alcohol

2. Answer the questions in the reflection questions

3. Submit the task to Slate

Resources

Adolescence is seen as a time of exploration. However, some areas of exploration are very risky. They can trap a human in a cycle of addiction and further risky behavior. Here we will learn about two big areas: drugs and alcohol. You will add your learning to the Personal Health Plan.