WestTech's manager is Yvonne Simpson. Email or phone for further information or registrations:
(022) 6787 194
When:
21 May 5 - 8pm
Make Your Own Pizza From Scratch.
28 May 5 - 8pm
Italian Winter Warmers - Tuscan Soup, Pumpkin Rissotto, Rissotto al Salto Link to registration form
Location: Food Room, Westland High School, Hokitika, 7810, New Zealand
Cost: $50 +GSTper course
You will be sent an invoice.
Tutor: Nadia Ganassin, Tutor at Al Dente Cooking School (3 years)
Course Content:
Tuesday 21 May: Night 1: " Make Your Own Pizza from Scratch"
Course participants will make their own dough, and take it home.
Nadia will demonstrate how to cook it in your own oven, and make three pizzas:
Margherita, Potato and Rosemary, and Quattro Formaggi (4 cheeses)
Bring apron, and container for your dough.
Tuesday 28 May: Night 2: Italian Winter Warmers - Tuscan Soup, Pumpkin Rissotto, Rissotto al Salto.
Nadia will demonstrate - and samples are available for course members to eat.