8.E.1.3 -- Earth's Water Quality

Predict the safety and potability of water supplies in North Carolina based on physical and biological factors, including:  Temperature  Dissolved oxygen  pH  Nitrates and Phosphates  Turbidity  Bio-indicators

Students Need to Know

  • ... that the health of a water system is determined by the balance between physical, chemical and biological variables.
  • ... that the temperature of water in rivers and lakes determines the kinds of organisms that can survive there.
  • ... that measuring dissolved oxygen is an important factor in determining water quality.
  • ... that pH is a measure on a scale of how acidic or basic water is.
  • ... that nitrogen and phosphorus are essential plant nutrients, but to much can be problematic.
  • ... that turbidity is a measure of how clear water is.
  • ... that the water quality of a body of water can also be assessed by using bioindicators (macroinvertebrates).

Water Quality Resources