Menu

FOOD SAFETY MESSAGE:

 Please note that the majority of the food items on our menu may contain undercooked / raw ingredients OR may be served undercooked / raw. 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase foodborne illnesses, especially if you have a medical condition.

Menu items may contain or come into contact with eggs, shellfish, wheat, soy, and sesame. If you have any food allergies, please inform our staff for more information.