Boiling
1 tsp salts, 1 tsp chopped celery, 1 tsp fried shallot with oil,
1 pinch white pepper, 1 cup hot water, 1 tbsp dry seaweed (optional)
1. Bring a pot of water to a boil.
2. Add frozen wontons to pot cook for 3~4 minutes.
3. Remove wontons from pot and place in a soup bowl.
4. 200cc hot water add above ingredients.
Deep-fry
1.Heat the pan and pour oil about 300cc.
2.When the oil temperature up to 160cc degrees.
3.Put the wontons into the pan with gentle-medium heat frying time about 4~5 minutes.
Dried
1 tsp soy sauce, 1 tbsp chopped coriander,
1 tsp chopped garlic and chili.
1 tsp sesame oil, 1tsp black vinegar,
1. Bring a pot of water to a boil.
2. Add frozen wontons to pot cook for 3-4 minutes.
3. Remove wontons from pot and place in a shallow bowl.
4. add above in sauces.
