Louisiana Rub Wingstop Recipe

Wingstop calls the Louisiana Rub a “crispy dry rub with some Deep South Cajun love”. You’ll call it your go-to seasoning for wing night! This medium-heat spice mix is super easy to prepare and will load up your wings with a ton of flavor. Pair it with a creamy Wingstop Ranch dipping sauce and it’s a party hit!

If you want to spice up your at-home wings, this is the recipe for you. This Wingstop Louisiana dry rub can be used on either frozen or fresh wings and can even be made in batches and stored in an airtight container for easy access when needed.

It’s a garlicky dry rub that embodies the flavors of Louisiana cooking, and making it at home means you can tailor it to your own preference. Turn up the heat or turn up the sweet. The ingredients are easy to find and combined are sure to be a hit on any game day or easy dinner evening.Click the following DOWNLOAD button.