Hello! My name is Olivia Starnes, and welcome to my small home bakery. If you're a friend or family member, thank you for being here. And if you're new, it's so lovely to meet you! I'm truly excited to bake for you. 

A little backstory on why I started making bread from home is that I have a mild gluten intolerance, and (not to be dramatic) I honestly thought I'd never enjoy bread again. After doing some research, I realized that many store bought loaves are filled with additives, preservatives, added sugars, heavily processed flour, and commercial yeast that can be hard on digestion! Those ingredients can irritate the gut, feed unhealthy bacteria, and leave people feeling bloated or uncomfortable. One day, I decided to give homemade bread a try in my grandma's kitchen, just to see what would happen. Not to be egotistical but, it was the best bread I'd ever had!! That's when I realized it wasn't necessarily the bread itself causing problems, but all the industrial processing and unnecessary ingredients. My bread is made with simple, natural ingredients and nothing extra that doesn't need to be there. Not everyone has the time to bake their own bread, but everyone deserves bread the way God intended it to be made. My goal is to now provide this for everyone in my community!