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W. Peter Flaig Library
Home
Find Books
What Should I Read Next?
Adventure /Thriller Fiction
Audiobook Titles
Banned Books
Biographies
Black History Month
Cooking and Food
Diversity Reads
Dystopian Fiction
ebook Titles
Fantasy Reads
Graphic Novel Reads
Grief and Mental Health
Historical Fiction
Horror Reads
Humor
Mystery
Narnia Series
Plays
Poetry Reads
Politics
Realistic Fiction
Sci-Fi
Short Story Reads
Sports
Teens Top Ten (YALSA)
Trinity Alum Collection
True Crime
U.S. History
Online Card Catalog
Audiobooks and eBooks
2022 Summer Read
LFPL / Power+Plus Cards
Use Databases
Gale Databases
KYVL Databases
LFPL Databases
Primary Sources
Other Research Resources
Citations
Writing Resources
Homework and Study Help
Presentation Tools
Online Learning Tutorials
Check out eBooks
Research with Gale
Research with KYVL
Research with JSTOR
Create Presentations
Teach Remotely
Take Practice Tests
Other Tips
Maker Resources
Arts and Crafts
Coding and Circuitry
Crazy Good / Bad Inventions
Lego and K'nex
QR Code Generator
3D Printing
VR / AR
Student Hangout
Career Resources
Crazy Addictive Games
Digital Citizenship
Learning Style
Scholarship Links and More
Tough Teen Topics
Teachers Lounge
Library Services for Faculty
Teacher Resources
World Languages
Kathy Schrock's Guide to Everything
Librarians Corner
About Us
FAQ
Archives
Statistics
Librarian Resources
More
Home
Find Books
What Should I Read Next?
Adventure /Thriller Fiction
Audiobook Titles
Banned Books
Biographies
Black History Month
Cooking and Food
Diversity Reads
Dystopian Fiction
ebook Titles
Fantasy Reads
Graphic Novel Reads
Grief and Mental Health
Historical Fiction
Horror Reads
Humor
Mystery
Narnia Series
Plays
Poetry Reads
Politics
Realistic Fiction
Sci-Fi
Short Story Reads
Sports
Teens Top Ten (YALSA)
Trinity Alum Collection
True Crime
U.S. History
Online Card Catalog
Audiobooks and eBooks
2022 Summer Read
LFPL / Power+Plus Cards
Use Databases
Gale Databases
KYVL Databases
LFPL Databases
Primary Sources
Other Research Resources
Citations
Writing Resources
Homework and Study Help
Presentation Tools
Online Learning Tutorials
Check out eBooks
Research with Gale
Research with KYVL
Research with JSTOR
Create Presentations
Teach Remotely
Take Practice Tests
Other Tips
Maker Resources
Arts and Crafts
Coding and Circuitry
Crazy Good / Bad Inventions
Lego and K'nex
QR Code Generator
3D Printing
VR / AR
Student Hangout
Career Resources
Crazy Addictive Games
Digital Citizenship
Learning Style
Scholarship Links and More
Tough Teen Topics
Teachers Lounge
Library Services for Faculty
Teacher Resources
World Languages
Kathy Schrock's Guide to Everything
Librarians Corner
About Us
FAQ
Archives
Statistics
Librarian Resources
Cooking and Food
Click below to see what readers on Goodreads are saying about these
great
books o
n cooking and food
. You can check out all of these from the Trinity library.
Bacon
“[A] paean to pork.” —Boston Herald A love letter to the “best meat ever,” Bacon, by unabashed bacon enthusiast Heather Lauer, is a ...
Chew on This
Bestselling author Eric Schlosser takes what he learnt and documented in his popular book, Fast Food Nation, and presents it to preteens ...
Cookbook for Teens
Become a kitchen whiz with The Cookbook for Teens. Even the world's top chefs had to start somewhere. The Cookbook for Teens is the per...
Diet for a Changing Climate
The United Nations supports a compelling solution to world hunger: eat insects! Explore the vast world of unexpected foods that may help ...
Drive-Thru Dreams
Most any honest person can own up to harboring at least one fast-food guilty pleasure. In Drive-Thru Dreams, Adam Chandler explores the i...
Eat More Better
What if you could make everything you eat more delicious?As creator of the WNYC podcast The Sporkful and host of the Cooking Channel web ...
Eating Tomorrow
A major new book that shows the world already has the tools to feed itself, without expanding industrial agriculture or adopting genetica...
Fast Food Nation
Fast food has hastened the malling of our landscape, widened the chasm between rich and poor, fueled an epidemic of obesity, and propelle...
Food
“What are my qualifications to write this book? None really. So why should you read it? Here’s why: I’m a little fat. If a thin guy were ...
The Healing Powers of Superfoods
Did you know the keys to a long life and vibrant good health can be found on the shelves of your local supermarket? Apples, leafy gr...
How Food Works
An easy-to-understand visual guide to the facts of food and nutrition. A nutritionist in a book that explains key concepts about food an...
Kitchen Confidential
A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying ...
Masterchef Junior Cookbook
Creativity, hard work, and lots of fun--that's what it takes to cook like a master. Beloved television competition show MasterChef Junior...
Notes from a Young Black Chef
By the time he was twenty-seven, Kwame Onwuachi had competed on Top Chef, cooked at the White House, and opened and closed one of the mos...
Ocean Greens
Groente uit zee van Lisette Kreischer, Stichting Noordzeeboerderij en Marcel Schuttelaar bevat recepten en informatie over zeewier en alg...
Sandwiches!
Anyone can make a great sandwich that's the beauty of America's favorite food. And thanks to this fully illustrated cookbook, kids can ea...
A Super Upsetting Cookbook About Sandwiches
Tyler Kord is chef-owner of the lauded No. 7 restaurant and No. 7 Sub shops in New York. He is also a fabulously neurotic man who directs...
Sweet Revenge
Librarian Note: This is advanced reader copy cover edition. For published cover edition see here 50+ killer cakes, cookies, and candies ...
Teens Cook
Written by two teens who know what teens do and don’t know about cooking, TEENS COOK is an instructional cookbook that teaches young adul...
The Toaster Project
Where do our things really come from? China is the most common answer, but Thomas Thwaites decided he wanted to know more. In The Toaster...
Waste-Free Kitchen Handbook
Despite a growing awareness of food waste, many well-intentioned home cooks lack the tools to change their habits. This handbook—packed w...
We Fed an Island
FOREWORD BY LIN-MANUEL MIRANDA AND LUIS A. MIRANDA, JR. The true story of how a group of chefs fed hundreds of thousands of hungry Ameri...
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