Authentic Sri Lankan Cookery Experience

Join our hands-on Sri Lankan cookery class and discover the secrets behind the island’s most flavorful dishes. Guided by local hosts, you’ll learn how to prepare traditional rice and curry, use fresh spices, and cook with seasonal ingredients straight from the village. The class is interactive — from grinding spices on stone to tasting as you cook — and ends with a delicious meal you’ve created yourself. Whether you’re a beginner or a food enthusiast, this experience offers not only new recipes but also a warm connection to Sri Lanka’s culture and hospitality.