The global Plant-Based Burger Patties market was valued at US$ 1754 million in 2023 and is anticipated to reach US$ 5259.9 million by 2030, witnessing a CAGR of 15.0% during the forecast period 2024-2030.
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Plant-based Meat made from plants such as soy. It is especially designed and created to look like, taste like, and cook like conventional meat. Artificial meat can be in the form of a burger patty, nuggets, or even crumbles and sausages and as it grows more popular, these veggie-based alternatives are shaking up the meat industry and everything we thought we knew about veggie burgers.
Revenue in the Food market amounts to US$9.36tn in 2023. The market is expected to grow annually by 6.73% (CAGR 2023-2028).
This report aims to provide a comprehensive presentation of the global market for Plant-Based Burger Patties, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Plant-Based Burger Patties
The Plant-Based Burger Patties market size, estimations, and forecasts are provided in terms of sales volume (K Units) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Plant-Based Burger Patties market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Plant-Based Burger Patties manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.
Segment by Type
Segment by Application
Fast Food Restaurant
Retail
Key Companies
Beyond Meat, Impossible Foods, Turtle Island Foods, Maple Leaf, Yves Veggie Cuisine, Nestle, Kellogg’s (Morningstar Farms), Omnifood, Qishan Foods, Hongchang Food, Sulian Food, Fuzhou Sutianxia, Vesta Food Lab, Cargill, Unilever, Omnipork, Shandong Head
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