By Lunti at Lila Co.
The First and Largest Purple Yam (Ube) Plantation in Santo Tomas, Pangasinan
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Join us for a full-day immersive training in Ube farming!
Designed for beginners, enthusiasts, and aspiring agri-entrepreneurs,
UbeSkwela combines expert lectures, practical demos, and hands-on field immersion.
Venue: Lunti at Lila Co. Farm - Santo Tomas, Pangasinan
Available Dates
Batch 1: Monday, September 29, 2025 - 8am to 5pm
Batch 2: Saturday, October 4, 2025 - 8am to 5pm
Fee: ₱2,499 (with training kit & certificate)
UbeSkwela is offered only once in a while, and slots are strictly limited to ensure quality hands-on learning at the farm.
Secure your spot early—once filled, registration will be closed.
Learning by doing, hands-on field immersion at UbeSkwela!
What You’ll Get
What You’ll Get
Full-day farm-immersion training
UbeSkwela Training Manual (booklet)
Handouts / Quick Reference Sheets
Field Demo Map, Tools, Notepad & Pen
Certificate of Participation & Special Recognition
Q&A with trainers + photo-ops
What You’ll Learn
What You’ll Learn
Step-by-step Ube farming process (from soil prep to harvest)
Organic crop care & pest management practices
Proper farm record-keeping & operations management
Post-harvest handling, grading & storage techniques
Marketing insights & business opportunities in Ube farming
Why Join UbeSkwela
Why Join UbeSkwela
Experience hands-on learning in a real Ube farm
Gain practical skills you can apply immediately
Connect with like-minded aspiring agri-entrepreneurs
Learn directly from experienced practitioners
Be part of a growing community passionate about Ube farming
This is an individual registration form. Each participant must register separately.
If you’re coming with friends or family, kindly fill out one form per person so we can prepare your certificates properly.
College friends turned business partners, Camelle Morta Singh, 30, and Mariel Lorens Geralde, 28, are behind Lunti and Lila Farm, the first and largest purple yam farm in the area. What started as a small 3.5-hectare plot in late 2024 has grown to include an additional 12 hectares. In just under a year, these two young agripreneurs are proving that the country’s ube industry has massive untapped potential.
Full article here: https://agriculture.com.ph/2025/09/01/the-rise-of-ube-two-young-agripreneurs-take-root-in-pangasinan/
Celebrating the rich flavors of Filipino agriculture!
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