Japan Adult Powdered Milk Market was valued at USD 0.5 Billion in 2022 and is projected to reach USD 0.9 Billion by 2030, growing at a CAGR of 7.8% from 2024 to 2030.
The adult powdered milk market in Japan has experienced significant growth in recent years, reflecting evolving consumer preferences and industrial demands. Notably, the fat-filled milk powder segment has seen substantial expansion, with revenues projected to increase from USD 90.18 million in 2023 to USD 157.93 million by 2033, marking a compound annual growth rate (CAGR) of 5.8%.
Several factors contribute to the rising demand for adult powdered milk in Japan:
Convenience and Shelf Life: Powdered milk's extended shelf life and ease of storage make it a practical choice for consumers seeking regular dairy intake without the perishability concerns associated with liquid milk.
Affordability: Compared to fresh liquid milk and whole milk powder, fat-filled milk powder offers a cost-effective alternative, appealing to both consumers and food manufacturers aiming to manage production costs.
Versatility: Its application in various culinary uses, including baking, cooking, and beverage preparation, enhances the taste, texture, and nutritional profile of numerous food items.
Industries involved in the production and distribution of adult powdered milk in Japan must navigate a stringent regulatory environment to ensure product quality and safety:
Compliance with Standards: The Ministry of Health, Labour and Welfare (MHLW) has established specific compositional standards for dairy products, including powdered milk. Compliance with these standards is mandatory for market access.
Import Inspections: Imported dairy products are subject to inspections by the Animal Quarantine Service (AQS) to verify adherence to safety and quality standards. An inspection certificate from the exporting country's competent authority is required.
Labeling Requirements: Products must feature labels in Japanese, detailing product name, ingredients, allergens, net weight, shelf life, storage instructions, country of origin, nutritional information, and the processing plant's location.
In March 2024, the MHLW revised regulations concerning dairy products that do not require refrigeration. The amendments introduced new standards for room-temperature-storable products, focusing on microorganism testing, manufacturing methods, and sterilization record-keeping. Additionally, exporters of these products to Japan are now mandated to obtain certification from the relevant authorities in their home countries, ensuring compliance with Japan's stringent safety standards.
The adult powdered milk market in Japan is poised for continued growth, driven by factors such as:
Health and Wellness Trends: An increasing focus on health and nutrition among consumers is likely to boost demand for fortified and specialized powdered milk products.
Technological Advancements: Innovations in processing and packaging technologies can enhance product quality and shelf life, meeting both consumer and industrial requirements.
Export Opportunities: Japanese manufacturers adhering to high-quality standards have the potential to expand into international markets, leveraging Japan's reputation for excellence in dairy production.
In conclusion, the adult powdered milk market in Japan presents promising opportunities for growth, underpinned by favorable consumer trends and a robust regulatory framework. Industries must continue to adapt to evolving standards and consumer preferences to capitalize on this expanding market.
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Abbott
Nestle
Anlene
Murray Goulburn
Régilait
Yili
Fasska
Yashily
Vreugdenhil Dairy
Anchor
GMP
Feihe
Tatura
Ausino Products
Wondersun
Able Food Sdn Bhd
Mengniu
By the year 2030, the scale for growth in the market research industry is reported to be above 120 billion which further indicates its projected compound annual growth rate (CAGR), of more than 5.8% from 2023 to 2030. There have also been disruptions in the industry due to advancements in machine learning, artificial intelligence and data analytics There is predictive analysis and real time information about consumers which such technologies provide to the companies enabling them to make better and precise decisions. The Asia-Pacific region is expected to be a key driver of growth, accounting for more than 35% of total revenue growth. In addition, new innovative techniques such as mobile surveys, social listening, and online panels, which emphasize speed, precision, and customization, are also transforming this particular sector.
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Growing demand for below applications around the world has had a direct impact on the growth of the Japan Adult Powdered Milk Market
Full-cream Powdered Milk
Skimmed Powdered Milk
Fortified Powdered Milk
Organic Powdered Milk
Non-Dairy Powdered Milk Alternatives
Online Retailers
Supermarkets and Hypermarkets
Health and Wellness Stores
Convenience Stores
Direct Sales
Adults aged 18-30
Adults aged 31-50
Adults aged 51 and above
High Protein Powdered Milk
Low Sugar Powdered Milk
High Calcium Powdered Milk
Reduced Lactose Powdered Milk
Plastic Containers
Pouches
Metal Canisters
Bulk Packaging
Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
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1. Introduction of the Japan Adult Powdered Milk Market
Overview of the Market
Scope of Report
Assumptions
2. Executive Summary
3. Research Methodology of Verified Market Reports
Data Mining
Validation
Primary Interviews
List of Data Sources
4. Japan Adult Powdered Milk Market Outlook
Overview
Market Dynamics
Drivers
Restraints
Opportunities
Porters Five Force Model
Value Chain Analysis
5. Japan Adult Powdered Milk Market, By Type
6. Japan Adult Powdered Milk Market, By Application
7. Japan Adult Powdered Milk Market, By Geography
Asia-Pacific
China
Japan
Korea
India
Australia
Indonesia
Thailand
Philippines
Malaysia and Vietnam
8. Japan Adult Powdered Milk Market Competitive Landscape
Overview
Company Market Ranking
Key Development Strategies
9. Company Profiles
10. Appendix
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