CARTE

The Nutty Baker welcomes you to a world of guilt free pleasures made with a lots of love, is egg free and without any nasties like refined sugar, refined flour, refined oil or butter. These bakes are vegetarian, eggless, often vegan, and always healthy, prepared to delight and satiate sweet cravings.

Only the best ingredients including organic cold pressed virgin coconut oil, organic jaggery, organic coconut sugar, finest Belgian chocolate, pink Himalayan salt, aluminum free baking powder, are used in the bakes. Creative toppings like fresh flowers and lights add sparkle to your celebrations.

Eat better & stay healthy!

Rustic Orange Cake Vegan

Bestseller orange cake made with fresh oranges topped with chocolate ganache. Smells divine and tastes like a dream and yes, is Vegan!

Customizable combinations of sizes and toppings available

**Gourmet and Handmade chocolates are vegetarian

With Handmade Gourmet Chocolates

6" Single Layer - SGD 40

6" Double layer - SGD 60

6" x 6" with Handmade Chocolates

SGD 55

6" Single Layer with Handmade Chocolates

SGD 35

6" Single Layer

SGD 30

Decadent Chocolate Cake

Rich and moist chocolate cake topped with chocolate ganache, perfect to satisfy all the chocolate cravings.

6" Single Layer - SGD 30

6" Double layer - SGD 50

**toppings additional

Lemon Cake with Creamcheese Frosting

Made with fresh lemons and topped with handmade cream cheese. It is tart and sweet at the same time

Decorated with fresh flowers - not to be consumed ;) !

6" Single Layer - SGD 35

6" Double layer - SGD 55

6" x 6" - SGD 55

Banana Walnut Bread Vegan

Moist and of course healthier soul satisfying banana walnut bread. Taste's amazing when warmed and topped with chocolate ganache.

8" x 4" - SGD 25

Gluten Free Chocolate Cake

Made with a flour which will keep you guessing!

Topped with chocolate ganache

6" Single Layer - SGD 30

Chocolate Walnut Brownie Vegan

Who doesnt love chocolate brownie??!!

Made with rich dark Belgian chocolate, loaded with walnuts and accompanied with chocolate ganache. Perfect when slightly warmed and topped with vanilla ice cream.