- we will work with you to create and execute a perfect menu
- we can accommodate ALL food and beverage requests
- we cook live at the event with the freshest ingredients
- we provide staff, linens, and table settings
- we include a complimentary event manager and wedding attendant
- we can assist with event design and liaison with vendors
assorted imported and domestic cheese board
seasonal crudite with grilled items when available
fruit display with dip
assorted Italian meats
caprese salad bites
assorted home-made salsas, bruschettas,
guacamole, humus and dippers
choice of cocktail meatball (thai, swedish, and bbq)
additional chef's choice selections
stuffed mushrooms (sausage or vegetarian)
arancini balls with red pepper sauce
shrimp cocktail
sliders - burger, pulled pork, or chicken
soup shooters
mini tacos
fried pickles with ranch
prosciutto wrapped melon balls
pork belly skewer with blueberry jalapeno glaze
meatball parm skewers
shrimp and tortellini skewers with pesto dipping sauce
spinach artichoke chicken pinwheels
BLT cup
boneless buffalo wing shooters
bacon wrapped scallops
lamb chop lollipops with mint jam
crab cakes with remoulade
oysters diablo or rockefeller
sweet and spicy bacon
wrapped chicken bites with maple chili sauce
chicken francaise
chicken marsala
chicken piccata
chicken parm
seasonal stuffed breast in chef's sauce
pecan crusted chicken breast with hazelnut creme sauce
makers mark bourbon chicken
stuffed mediterranean chicken with sun-dried tomatoes, capers & artichoke
chicken cordon bleu
seared chicken scampi
filet mignon with chef's choice sauce (add $5 pp)
london broil with mushroom and onion brown gravy
beef baciole with locatelli cheese in a homemade tomato gravy
chateaubriand
beef burgundy
veal and peppers
veal piccata
veal marsala
veal parm
apricot or sriracha glazed pork loin
honey mustard pork medallions
pretzel crusted pork medallions with stone ground mustard sauce
pork piccata
herbed pork involtini
sausage peppers & onions (sweet or spicy)
bourbon glazed salmon grilled on cedar plank
crab or salmon cakes with remoulade
stuffed swai
sea bass with apple, fennel, & celery
lemon pepper halibut
eggplant parm or roulade
squash napoleon
vegetarian lasagna
caprese arincini ball
lasagna
baked ziti
penne ala vodka
homemade manicotti
mediterranean farfalle
mema's famous meatballs with your choice pasta
tri color cheese tortellini in a creamy pesto sauce
ravioli in a light sun-dried tomato wine sauce
gnochi in a bacon panchetta sauce
$55 pp
$59 pp
$65 pp