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Family-run Greek restaurant in Amoudara (Crete, Greece), serving Traditional & Authentic Cretan Food
Family-run Greek restaurant in Amoudara (Crete, Greece), serving Traditional & Authentic Cretan Food
We are a family-run tavern where homemade Cretan dishes are made with fresh, naturally-grown produce.
We are happy to be able to share with you what we love, Cretan Cuisine, which is famous for being among the healthiest around the world as well as the one of the tastiest.
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Our story
Every part of our space has a special story to share. The pictures on the walls are like living memories. They show our grandmother, Katerina, sitting in the corner and making "dolmadakia" (stuffed vine leaves). We also see our grandfather, Aris, proudly holding fresh meat from the village, and his friend who is a fisherman, bringing us freshly caught fish. The smell of the sea fills the air, making us feel alive and invigorated.
On the table, there is a plate of sardines on one side and a Cretan Salad called Xoriatiki on the other side. The vegetables in the salad smell as if they were just picked from the garden. The space is filled with images of our family friends, and their stories add to the warm and welcoming atmosphere created by our grandparents' hospitality.
As our grandfather Aris used to say… A SHARED JOY IS A JOY MADE DOUBLE!
Fresh Cretan meats
Fresh village salads
Variety of local seafood
Homemade sweets
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