Shenga chutney, also known as Peanut chutney, is indeed a popular savory dish in Solapur, Maharashtra.
Its hand-pounded texture adds a unique and delicious touch, making it a delightful accompaniment to various meals.
Due to hand pounding the oil releases and the particles of peanuts stick to each other.
Shenga chutney, a savory delight in Solapur, Maharashtra, features peanuts with high oil content blended with choicest herbs and spices.
This hand-pounded delicacy serves as a flavorful accompaniment, enjoyed alongside meals in the region.
Equally enjoyed by children and adults of all ages,this savoury is a must in the solapur cuisine.
No matter when a person starts to eat,he is bond to lick his fingers.This savoury can be eaten with Chapati,Phulka,Khakra.Bhakri,and with snacks such as batata vada,chila,uttappa,dosa and many other snacks.
This Chutney is equally famous in Maharashtra and northern parts of Karnataka.
Peanuts when eaten moderately are an especially good source of healthful fats, protein, and fiber.
They also contain plenty of potassium, phosphorous, magnesium, and B vitamins.
Being high in calories, peanuts are nutrient-rich and low in carbohydrates.
Enjoy the savoury.