Here is where you can write a bio about the chef. How did they get started? Where did they train? What are the chef's philosophies about dining and eating? Let your viewers know about who creates the menu and drives the vision of the restaurant.

So as a start we found a old building and made it into a coffee shop which is called the SNK coffee shop

What styles of cooking should your diners expect to find at this restaurant? Tell us more about the kitchen and the inner-workings of the dining experience.

With yummy drinks / Foods

Who else works in the kitchen? Tell your viewers more about the chef's team. What does the cooking process look like?