United States Irradiated Food Screening System Market was valued at USD 0.6 Billion in 2022 and is projected to reach USD 1.2 Billion by 2030, growing at a CAGR of 9.3% from 2024 to 2030.
The U.S. Irradiated Food Screening System Market has seen significant growth in recent years due to increased demand for food safety, preservation, and enhanced shelf life. Food irradiation, the process of exposing food to ionizing radiation, is becoming an integral part of the food industry, providing a safer and more sustainable option for ensuring that food reaches consumers in optimal condition. The rising focus on public health concerns and evolving consumer preferences are contributing factors behind this surge in adoption.
The U.S. market is expected to grow at a rapid pace, driven by advancements in technology and a heightened awareness of foodborne illnesses. This growth is supported by stringent government regulations and guidelines that encourage the use of food irradiation as a preventive measure against pathogens, spoilage, and pests. It also helps in extending the shelf life of perishable items, offering advantages to both manufacturers and retailers.
Several key players in the U.S. Irradiated Food Screening System Market include industry leaders who specialize in the development and implementation of advanced systems for food inspection and safety. These systems not only provide real-time monitoring but also ensure compliance with industry standards and certifications. Moreover, the growing preference for packaged and convenience foods further boosts demand for food irradiation systems that offer effective preservation solutions.
As the demand for irradiated food rises, various sectors, including fresh produce, meat, and grains, are expected to adopt these screening systems to enhance product quality. The process has gained acceptance due to its ability to eliminate harmful microorganisms without compromising the nutritional value or taste of the food.
In tandem with the expanding market for irradiated food screening systems, there has also been significant growth in related industries, such as the 100 Gigabit Fiber Optic Transceiver Market, which supports high-speed data transmission necessary for modern food safety systems.
The continued growth of the U.S. Irradiated Food Screening System Market underscores the increasing importance of food safety, innovation in technology, and the pursuit of longer-lasting, high-quality food products. As consumer preferences evolve, the demand for effective food preservation methods will continue to shape the market landscape.
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Food Technology Service
Inc
IONISOS SA
ScanTech Sciences
Inc
GRAY STAR
Inc
STERIS
Nordion
SADEX Corporation
Rayfresh Foods
Mevex
Gamma Pak
Titan Corporation
ANSTO
China Biotech Corporation
Bioster
By the year 2030, the scale for growth in the market research industry is reported to be above 120 billion which further indicates its projected compound annual growth rate (CAGR), of more than 5.8% from 2023 to 2030. There have also been disruptions in the industry due to advancements in machine learning, artificial intelligence and data analytics There is predictive analysis and real time information about consumers which such technologies provide to the companies enabling them to make better and precise decisions. The Asia-Pacific region is expected to be a key driver of growth, accounting for more than 35% of total revenue growth. In addition, new innovative techniques such as mobile surveys, social listening, and online panels, which emphasize speed, precision, and customization, are also transforming this particular sector.
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Growing demand for below applications around the world has had a direct impact on the growth of the US Irradiated Food Screening System Market
Gamma Radiation
X-ray Radiation
Electron Beam Radiation
Food Preservation
Pest Control
Pathogen Reduction
Quality Improvement
Meat Products
Fruits and Vegetables
Grains and Cereals
Dairy Products
Ready-to-eat Meals
Food Processors
Retailers
Foodservice Providers
Household Consumers
International Standards (e.g., WHO, FAO)
National Standards (e.g., FDA, USDA)
Certifications (e.g., ISO, HACCP)
US (United States, US and Mexico)
Europe (Germany, UK, France, Italy, Russia, Turkey, etc.)
Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
South America (Brazil, Argentina, Columbia, etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
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1. Introduction of the US Irradiated Food Screening System Market
Overview of the Market
Scope of Report
Assumptions
2. Executive Summary
3. Research Methodology of Verified Market Reports
Data Mining
Validation
Primary Interviews
List of Data Sources
4. US Irradiated Food Screening System Market Outlook
Overview
Market Dynamics
Drivers
Restraints
Opportunities
Porters Five Force Model
Value Chain Analysis
5. US Irradiated Food Screening System Market, By Type
6. US Irradiated Food Screening System Market, By Application
7. US Irradiated Food Screening System Market, By Geography
US
Europe
Asia Pacific
Rest of the World
8. US Irradiated Food Screening System Market Competitive Landscape
Overview
Company Market Ranking
Key Development Strategies
9. Company Profiles
10. Appendix
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