Skillmaster provides top-quality training in F&B and food hygiene/safety. Our expert trainers use practical techniques to prepare students for success in the industry.
We conduct mandatory food hygiene courses as part of an approved training organisation accredited by SSG and SFA. The courses that we conduct are primarily the Food Safety Courses such as Food Safety Course Level 1 (FSCL1) and FSCL1 refresher and FSCL2.
In addition to that, we also conduct Service Excellence Level 1, Financial Planning and Analysis via Core Power and Workplace Safety And Health Practises Implementation Level 1.
Service
A Food Hygiene Course educates participants on safe food handling, storage, preparation, and sanitation practices to ensure public health.
Food Hygiene Cert ensures safe food handling practices, preventing contamination and promoting health in food-related businesses and environments.
Enhance Food Safety Hygiene Course knowledge and practices with our comprehensive hygiene course, ensuring safe food handling for all food service professionals.
Level 3 Food Safety Course covers essential practices to ensure food hygiene, safety regulations, and best handling techniques.
Food Safety Course Level 1 covers essential hygiene practices, safe food handling, and prevention of foodborne illnesses for beginners.