We believe that our Company can bring a product that most likely to offer an environmental friendly and can make our valued customer more satisfied. we simply delivers the best and cultural food to our cultural food lovers. and helps our agricultural crops to be more innovative and can form a wide reach of customers by introducing our product which is the Sisig Blossom Blaze Meal.
COMPANY STORY
The LFFC corporation looking its way back to 2025 when it was founded by 6 determined Bachelor of Science in Entrepreneurship Student in Salay Community College, under the leadership of Bryian Dalid, appionted as the company's General Manager, LFFC which means "LOVE FOR FILIPINO CUISINE" was embodied and created with the work of a team brain storming of what could be the suit idea for the Corporations name that also includes the name of the product which is the Sisig Blossom Blaze which Distinguished as a Filipino Cuisine.
To establish ourselves as a reliable and premier supplier of plant-based Filipino cuisine by promoting sustainable food practices, providing consistently high-quality meals, and contributing to the growth of our local community.
Our goal is to use banana blossoms to create delicious plant-based Sisig blossom blaze meals, that creates innovations in traditional Filipino food. We are dedicated to offering an affordable price, with sustainable food options and fostering inclusive community growth.