WORLD'S MOST EXPENSIVE CHOCOLATES
WORLD'S MOST EXPENSIVE CHOCOLATES
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$646 (~ 50,000 INR)
#1 ATTIMO - LaChuorsa (Zurich)
#1 ATTIMO - LaChuorsa (Zurich)
''La Chuorsa” consists of an extremely rare Grand Cru chocolate that is made with cocoa beans from the village of Chuao in Venezuela. The world’s best chocolatiers sometimes have to place their order 19 years in advance to receive part of this chocolate. It is combined with a Swiss saffron from the Valais mountain village of Mund. Produced only 50 exclusive chocolate bars a year.
$450 (~34,000 INR)
#2 TO'AK (Ecuador)
#2 TO'AK (Ecuador)
Rare Cocoa Bean variety aged for 4 years like a fine wine! To'ak has 77% Cocoa and is made by the mixture of two chocolates. This delicious bar consist of Caramel, toffee and honey with earthy, nutty and quiet a flavorful aroma making it the most coveted chocolate in the world.Although the bean inevitably expresses some of its inherent bitterness, it also reveals the more robust, unprocessed elements of its essential flavor, with a rich nutty undertone.
$250 (~18,680 INR)
#3 La Madeline au Truffe (Brooklyn)
#3 La Madeline au Truffe (Brooklyn)
As the name suggests truffle its made from the 'Perigord winter truffle' found only in the south west corners of France.The unique thing about it is that it grows only under water of the incredible Oak tree.Coming from the Brooklyn Chocolate House its embedded in ganache heavy cream, sugar, truffle oil and vanilla coated in Valroha dark chocolate.Each piece of chocolate is placed on the bed of faux pearls.Now making it a divine treasure
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