Summer Hours
Tuesday 11:00 AM– 7:30 PM
Wednesday 11:00 AM– 7:30 PM
Thursday 11:00 AM– 7:30 PM
Friday 11:00 AM– 7:30 PM
Saturday 11:00 AM– 7:00 PM
Sunday Closed
Monday Closed
T. 989-317-0736
1620 S Mission St, Suite K, Mt Pleasant, MI 48858
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We’ll be closed
9/27th(Sat)~ 9/30th(Tue)
Thank You!
Shins is Mount Pleasant's local Korean restaurant. Serving authentic tasty cuisine since 2010.
Appetizers
A1. Nouk-Doo-Geon
Korean mung bean pancake topped with carrots, onions and scallions
A2. Mahn-Doo
2-piece of fried vegetable dumplings
A3. Mool Mahn-Doo
Bite-sized boiled vegetable fish dumplings
A4. Kimchi Pancake
Pancake with kimchi and green onions
A6. Pop Mahn-Doo
Bite-sized fried vegetable fish dumplings
Meat Lovers
M1. Jae-Yook Bokk-eum
Spicy pork marinated with chef's special sauce and various vegetables; carrots, cabbages and onions
M2. Bul-Go-Gi
Seasoned barbequed beef with authentic Korean sauce and various vegetables; carrots, onions and scallions
M3. Kah-Rae-Rice
Rice topped with curry flavored stew with chicken, potatoes, carrots, onions and sweet peas
M4. Dak Bokk-eum
Stir-fried chicken with chef's special sauce and various vegetables; carrots, cabbages and onions
Noodle Lovers
N1. Job-Chae
Sweet potato noodles with various vegetables; carrots, mushrooms, onions and spinach
N2. UDon
Noodles with fish cake, curd, onions and scallions
N3. Spicy Seafood UDon
Spicy noodles with mixed seafood, fish cake, curd, onions and scallions
Vegetable Lovers
V1. Ddeok-Bbok-Gi
Rice cake stewed with spicy sauce, vegetable, fish cake and sweet potato noodles
V2. Bi-Bim-Bap **Cold-Bowl**
Rice topped with fried eggs and various marinated vegetables; bean sprouts, carrots, spinach, mushrooms and radish (vegetables may vary)sesame oil, Served w/ side of house-made hot sauce
V3. Doul-Sout-Bi-Bim-Bap **Hot-Pot**
Rice topped with egg yolk and various marinated vegetables - bean sprouts, carrots, spinach, mushrooms and radish (vegetables may vary) - sesame oil, Served w/ side of house-made hot sauce -in a sizzling stone pot
V4. Kimchi-Bokk-eumbap with Sausage
Fried rice with kimchi, sliced sausages, served with fried egg on top
V5. Kimchi-Bokk-eumbap with Tofu
Kimchi fried rice with tofu; served with fried egg on top
Stew Lovers
S1. Kimchi-Jjigae
Kimchi stew with pork (bits and pieces), tofu, chef's special sauce and various vegetables in a sizzling stone pot
S2. Soon-Doo-Boo-Jjigae
Soft tofu boiled with chef's special sauce and onions, zucchinis and eggs in a sizzling stone pot
S3. Dook-Bae-Gi Bul-Go-Gi
Marinated beef stew with sweet potato noodles and various vegetables; carrots, mushrooms, onions and scallions
S5. Ojingeo-Bokk-eum
Stir fried calamari with chef's special sauce and various vegetables; carrots, cabbages, onions and scallions
S6. Hae-Mul (Seafood) Soon-Doo-Boo
Soft tofu boiled with chef's special sauce, mixed seafood, onions, zucchinis and eggs in a sizzling stone pot
S7. Doenjang Jjigae
Stew with Korean miso paste, tofu and various vegetables; mushrooms, potatoes, onions and zucchinis
S8. Kimchi-Jjigae w/ Sausage
Kimchi stew with pork (bits and pieces), sliced sausages, tofu, chef's special sauce and various vegetables in a sizzling stone pot
S9. Jjukkumi Bokk-eum
Stir-fried baby octopus with chef's special sauce and various vegetables; carrots, cabbages, onions and scallions
Gluteen Free Lovers
Gluteen Free Lovers
G1. Gluten-Free Bi-Bim-Bap **Cold-Bowl**
Rice topped with fried eggs and various marinated vegetables; bean sprouts, carrots, spinach, radish and tofu (vegetables may vary)sesame oil, Served w/ side of house-made hot sauce
G2. Gluten-Free Doul-Sout-Bi-Bim-Bap **Hot-Pot**
Rice topped with egg yolk and various marinated vegetables - bean sprouts, carrots, spinach, radish and tofu (vegetables may vary)sesame oil, Served w/ side of house-made hot sauce - in a sizzling stone pot
Desserts
D1. Mochi Ice Cream
2-piece; assorted flavors (green tea/strawberry)
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