$5.5 filter

$5.5 espresso

$5.5 americano

$6 flash brew

$7 espresso tonic

$6 cortado

$6 cappuccino

$7 latte

$7 mocha

$8 pumpkin spice latte

pumpkin puree, warm spices, espresso

$5 pluot shrub soda

macerated pluot, sparkling, vinegar

$7 chai latte

house reduction of black tea, raw honey, spices

$7.5 matcha latte

ceremonial matcha; uji, japan

$7 hōjicha latte 

stone-milled hōjicha powder; kyoto, japan

$8 wen shan bao zhong

lightly oxidized oolong fermented into a sparkling tea. notes of orchid, honeysuckle, and fresh marzipan.

$8 jasmine green

green tea is perfumed with jasmine blossoms. bright notes of eucalyptus, tuberose, and green peach.

$9 hojicha (kettl collab)

japanese green tea roasted to develop its deep, toasty character, then fermented into a sparkling tea. notes of roasted grain, caramel, and chestnut

$13 müesli

raw oats, seasonal fruits, yogurt, pecan & oat granola   |   veg

$15 strawberry miso toast   |   veg

shokupan, ricotta, umeboshi, shiro miso, toasted walnuts   |   veg

$14 market melon   |   gf

lemon ricotta, fennel, lardon, olive oil

$17 lox toast

cold smoked salmon, herb cream cheese, mustard seeds, pickled red onion, radish

$17 mushroom toast

sesame-miso sourdough, oyster & shimeji mushroom, onsen egg, shallot aïoli, togarashi   |   veg

$12.5 avocado toast

sourdough, citrus yuzu kosho, sesame   |   veg

v - vegan     |     veg - vegetarian     |     gf - gluten free 

consuming raw or undercooked seafoods or eggs may increase your risk of foodborne illness