Savoury Lanka spice exports ensure the delivery of top-notch quality spices to your doorstep.
White pepper “King of Spices,”
White peppercorn sourced from Sri Lankan origin. Ceylon White pepper is renowned as one of the best peppers globally. The flavor is quite harsh and has a strong pungency.
We provide 100% natural Ceylon Organic White Peppercorn and powder. The process of natural drying, washing and cleaning ensures that the product is free from impurities and sourced directly from its origin.
Preventing cancer is possible.
It aids with weight loss.
Prevents wrinkles and skin distortion.
Your body is detoxed.
Your intestines and stomach will be cleansed.
Constipation is avoided.
Vitamin B-rich and calcium-producing.
It aids in the production of red blood cells.
It contains potassium, which aids in the regulation of heart rhythm and blood pressure.
Black pepper
Black pepper is a popular ‘hot’ condiment and cooking spice. Besides being used on burgers, steaks, poultry, pork, roasts, seafood, salami, sausage, salad dressings, egg dishes, stews, salsa dips, and nearly any other cuisine, it can also be used to replenish your pepper grinders
Bulk density, g/l (Min) 550g
Piperine content 7 %
Appearance
-White or off white in color
-have a smooth surface
Odour and flavor
-shall have its characteristic pungent, odour and flavor
-free from foreign odours and flavours
The Spice Route refers to the ancient network of trade routes that connected the East and the West, facilitating the exchange of valuable spices, among other commodities.
Sri Lanka, with its strategic location in the Indian Ocean, played a significant role as a vital hub along the Spice Route. The island's abundance of aromatic and flavorful spices, such as cinnamon, cardamom, and black pepper, attracted merchants from distant lands.
Traders embarked on treacherous journeys across vast seas to reach the shores of Sri Lanka, seeking to acquire the exotic spices that were highly sought after in Europe, the Middle East, and beyond. The allure of these spices, with their exquisite flavors and medicinal properties, created a demand that led to a flourishing spice trade.
The Spice Route not only facilitated the exchange of goods but also fostered cultural and economic interactions between diverse civilizations. It was a melting pot of ideas, where merchants, explorers, and adventurers shared their knowledge, customs, and traditions. The influence of these interactions can still be seen in the rich tapestry of Sri Lanka's multicultural society today.
A mid-16th century painting of Portuguese carrack ships, mostly used by the traders. Carrack and caravel ships were the mainstay of the Portuguese Empire, permitting the Portuguese to dominate the seas and bring precious cargo like spices back to Europe. (Royal Museums Greenwich, England)
The Spice Route holds a deep historical significance, as it shaped the destinies of nations, spurred exploration, and transformed the world's culinary landscape. It was a testament to the immense value placed on these precious spices, which were considered as valuable as gold.
Although the traditional Spice Route may have faded into history, its legacy lives on. Sri Lanka's spice gardens and markets continue to be a testament to the island's rich heritage and the exceptional quality of its spices. Exploring the Spice Route allows us to appreciate the remarkable journeys and endeavors that brought these flavors to our tables, reminding us of the enduring impact of the world's fascination with spices.