Abalone Porridge with Egg, Salted Nori, Ground sesame seeds, and Pickles
Premium Australian Beef Patty, Caramelised Onions, Truffle Sauce, Gouda & Mozzarella Cheese
100 grams of ribeye Steak, served with mushroom cream sauce, grilled vegetables & mashed potatoes
Serve with Lemon Butter Sauce and Salmon roll with cheese
Grilled Japanese Eel in Kabayaki Style
Thigh or Breast Fried with Teriyaki Sauce
Deep Fried Chicken with TarTar Sauce
Deep Fried Chicken with Cheese
Served with Soy sacue, Wasabi, Spring Onion
Served with Japanese soup, spring onion
*All Price Exclusive of 10% VAT and Service Charge 3%*