Authored the article "The Food Divide: How Solving Nutritional Inequality Can Fuel India’s Economic Progress" for The Wire, analyzing the impact of unequal food distribution on women's health, education, and economic empowerment.
Authored the article “Climate Change: India’s Blue Economy Stares at an Uncertain Future,” for the policy circle, examining the economic and environmental challenges posed by climate change to India’s marine sectors and coastal livelihoods.
Analysis of Gross Value Chains (GVC) in the Semiconductor Industry, 2023
Abstract
The semiconductor industry plays a critical role in global value chains (GVCs), yet recent disruptions have exposed its vulnerability to external shocks. This study examines the contribution of semiconductor supply networks to GVCs by analyzing Foreign Value Added (FVA), Domestic Value Added (DVA), and Indirect Value Added (DVX) using time series regression. The objective is to assess how these factors influence GVC participation and their implications for economic resilience. Our findings reveal that technology intensity, trade openness, and innovation capabilities significantly impact the share of semiconductor supply chains in GVCs. The results highlight the need for policies that strengthen supply chain resilience, address global chip shortages, and enhance economic development. These insights are crucial for policymakers and businesses seeking to navigate semiconductor supply chain disruptions and ensure sustainable growth.
Analysis of the Food and Non-Food Consumption Patterns in India - A State-Level Analysis of Kerala and Punjab, 2023
Abstract
This paper examines food and non-food consumption patterns in India, focusing on Kerala and Punjab, two states with distinct economic and demographic profiles. The study aims to analyze how regional disparities, income levels, and urbanization influence household expenditure decisions. Using the Linear Expenditure System (LES) and Almost Ideal Demand System (AIDS) models, we estimate income and cross-price elasticities to understand consumer demand behavior. Our findings reveal that while necessities dominate consumption in both states, Kerala exhibits greater food diversity, with a declining trend in cereal consumption, whereas Punjab's expenditure patterns are shaped by rising food prices and rural-urban divides. These results highlight the impact of socio-economic factors on spending behavior, offering insights for policy interventions targeting income disparities and food security.