Queen Sheeks was born from a love of jamaican food, culture and bring people together around the table. At its heart is a vision to create a permanent Jamaican restaurant where authentic flavours, warm hospitality and memorable dining experiences come together.
Founded by Chef Roshike A Forrest, Queen Sheeks is bringing that vision to life through restaurant pop-ups, giving guests a taste of the experience we're building towards. Alongside our restaurant joureny, we also bring Queen Sheeks to private celebrations, corporate events and special occasion across london.
I'm Roshika A Forrest, the chef and founder behind Queen Sheeks. Born in Kingston, Jamaica, my love for Jamaican food is rooted in home, family and the flavours I grew up with.
With over 10 years of professional kichen experience, I've word across a range of cuisines and environments, but Jamaican food has always remained at the heart of what i do. Queen Sheeks is my way of sharing that passion - creating food that feels authentic, generous and made with love.
Queen Sheeks is about more than great food. It's about creating a experiences that brings peeople together through the flavour, warmth and spirit of Jamaica.
Through our restaurant pop-ups, we're bringing that vision to life one experience at a time, while also bringing Queen Sheeks to private celebrations, corporate dining and special events.