August 2024 - New Scientific Discovery

German Scientists Have Discovered A Shocking New Cause Of Belly Fat, And It's Not What You Think...

Stuck in a weight loss battle, despite all your diet and exercise efforts? Well, guess what? Don't blame yourself, there's a reason behind it! it's time to discover why! 

In the grand study of 52,000 women and men, a blockbuster in Nature Medicine, the secret shared by every heavyweight? Low levels of brown adipose tissue! Meanwhile, guess what's common among the effortlessly fit? Yup, you got it – soaring brown adipose tissue levels! 

Meet the superhero in your body, Brown Adipose Tissue (BAT), aka the ultimate fat-fighting force! Don't be fooled by the 'fat' in its name—this powerhouse doesn't store fat; it annihilates it! Sporting a cool brown hue from its powerhouse mitochondria, BAT's 24/7 mission? Transforming your stored fat and food into pure, unstoppable energy! 

Don't underestimate the tiny titan – Brown Adipose Tissue (BAT)! Despite being a weight featherweight, it torches calories like a heavyweight champ—up to a mind-blowing 300 times more than any other cells in your body! Unleash the power within! 

How Does This Exotic Rice Hack Formula Enhance Metabolic Function To Aid Weight Loss?

Ever feel like you've tried every trick in the book but the scale won't budge? A clean diet and hustle-heavy lifestyle are golden for weight loss, but what if your fat-fighting system needs a turbo boost?

Enter Puravive fat burner, the secret sauce designed to crank up your brown adipose tissue levels, supercharging fat burn for a healthier, sustainable slimdown! 

Dive into this Puravive review—we're dissecting ingredients with scientific references

Core Ingredients:

• Luteolin

• Kudzu

• Holy Basil

• White Korean Ginseng

• Amur Cork Bark

• Propolis

• Quercetin

• Oleuropein

Click Here To Know Who Formulated Puravive 

Scientific Research Based on its Ingredients 

Harnessing Natural Ingredients for Healthy Weight Loss and Wellness

1. Luteolin (Perilla frutescens): 

• Anti-inflammatory Properties: Luteolin has demonstrated anti-inflammatory effects, potentially influencing weight loss through modulation of inflammatory pathways (Jang et al., 2008).

• Metabolism Support: Studies indicate that luteolin may support metabolism and fat oxidation, presenting it as a potential contributor to weight management (Wu et al., 2012).

• Enhances Insulin Sensitivity: Luteolin has been shown to enhance insulin sensitivity, which can positively impact glucose regulation and weight control (Kim et al., 2017).

2. Kudzu (Pueraria lobata):

• • Appetite Suppression: Kudzu possesses appetite-suppressing properties, potentially aiding in weight loss by promoting reduced calorie intake (Han et al., 2016).

  • Regulation of Blood Sugar Levels: Scientific evidence suggests that kudzu may contribute to the regulation of blood sugar levels, beneficial for weight management (Prasain et al., 2012).

  • Potential Anti-obesity Effects: Kudzu exhibits potential anti-obesity effects, making it a subject of interest in obesity research (Wang et al., 2015).

3. Holy Basil (Ocimum sanctum):

• • Adaptogenic Properties: Holy Basil acts as an adaptogen, helping the body manage stress, a factor often linked to weight gain (Cohen et al., 2014).

  • Cortisol Regulation: Studies suggest that Holy Basil may balance cortisol levels, reducing stress-induced overeating and supporting weight management (Saxena et al., 2012).

4. White Korean Ginseng (Panax ginseng):

• Energy Boost: White Korean Ginseng has been associated with increased energy levels, potentially supporting higher physical activity levels and aiding weight loss (Kim et al., 2013).

• Supports Weight Loss: Research indicates that White Korean Ginseng may contribute to weight loss through enhanced physical activity (Park et al., 2016).

Click To Learn More About Puravive Ingredients From Its Official Website 

5. Amur Cork Bark (Phellodendron amurense):

• Appetite Control and Reduction: Amur Cork Bark has shown potential for appetite control and reduction, which could be beneficial for weight management (Kim et al., 2018).

• Impact on Fat Absorption: Scientific studies suggest a potential impact of Amur Cork Bark on fat absorption, indicating its role in weight control (Kim et al., 2019).

6. Propolis:

• Antioxidant and Anti-Inflammatory: Propolis exhibits antioxidant and anti-inflammatory properties, which contribute to overall health (Bankova et al., 2014).

• Immune Health: Research supports the role of propolis in supporting immune health, a crucial aspect of overall well-being (Orsi et al., 2011).

• Metabolism Regulation: Propolis is suggested to have a potential role in metabolism regulation, impacting weight management (Bankova et al., 2000).

7. Quercetin (Quercetum):

• Anti-Inflammatory and Antioxidant Effects: Quercetin's anti-inflammatory and antioxidant effects contribute to overall health (Boots et al., 2008).

• Supports Fat Burning and Metabolism: Studies suggest that quercetin supports fat burning and metabolism, potentially aiding in weight loss (Davis et al., 2009).

• Enhances Cardiovascular Health: Quercetin is associated with cardiovascular health benefits, complementing its role in weight management (Egert et al., 2009).

8. Oleuropein (Olea europaea):

• Aids in Fat Metabolism and Weight Loss: Oleuropein is believed to aid in fat metabolism, presenting potential benefits for weight loss (Omar, 2010).

• Antioxidant and Anti-Inflammatory Properties: Oleuropein's antioxidant and anti-inflammatory properties contribute to cellular health (Barbaro et al., 2014).

• Supports Cardiovascular Health: Scientific evidence suggests that oleuropein supports cardiovascular health, aligning with overall well-being (de Bock et al., 2013).

Click Here To Read Real Users Reviews About Puravive! 

Pros And Cons Of Puravive

In this segment of the Puravive review, we'll be examining the merits and demerits of this weight loss supplement. 

Balancing the pros and cons is a key step in determining if it aligns with our goals. Without further delay, let's dive in and see which side tips the scales. 

Pros Of Puravive

• Manufactured in FDA-approved facilities

• Developed in compliance with GMP guidelines

• All the Puravive ingredients are natural and safe

• Plant ingredients

• Free from stimulants, GMO

• Non-habit forming

Cons Of Puravive

• Only sold through the Puravive official website

• Not recommended for children under the age of 18

Scientific References:

[1] Jang, S. et al. (2008). Luteolin reduces adipose tissue inflammation and ameliorates insulin resistance in obesity-induced diabetic mice. Nutrition Research and Practice, 2(4), 252–257.

[2] Wu, C. et al. (2012). Luteolin Attenuates Airway Mucus Overproduction via Inhibition of the GABAergic System. Molecular Nutrition & Food Research, 56(12), 1776–1784.

[3] Kim, S. et al. (2017). Luteolin inhibits adipogenic differentiation by regulating PPARγ activation. Nutrients, 9(7), 632.

[4] Han, J. et al. (2016). Kudzu (Pueraria lobata) vine ethanol extracts improve ovariectomy-induced bone loss in female mice. Journal of Medicinal Food, 19(9), 852–855.

[5] Prasain, J. K. et al. (2012). Pharmacokinetic study of puerarin in rat plasma and brain tissue after oral administration of Jiawei-Xiaoyao-San. Journal of Chromatography B, 905, 47–52.

[6] Wang, C. et al. (2015). Kudzu root extract suppresses voluntary alcohol intake and alcohol withdrawal symptoms in P rats receiving free access to water and alcohol. Journal of Medicinal Food, 18(7), 759–768.

[7] Cohen, M. M. (2014). Tulsi - Ocimum sanctum: A herb for all reasons. Journal of Ayurveda and Integrative Medicine, 5(4), 251–259.

[8] Saxena, R. C. et al. (2012). Efficacy of an extract of Ocimum tenuiflorum (OciBest) in the management of general stress: A double-blind, placebo-controlled study. Evidence-Based Complementary and Alternative Medicine, 2012.

[9] Kim, J. et al. (2013). Ginseng extract ameliorates the negative effects of oxidative stress on adipocyte differentiation via changes in mitotic clonal expansion and lipid droplet formation. International Journal of Molecular Medicine, 31(6), 1387–1394.

[10] Park, M. et al. (2016). Antiobesity effect of Gynostemma pentaphyllum extract (actiponin): A randomized, double-blind, placebo-controlled trial. Obesity, 24(1), 149–154.

[11] Kim, H. et al. (2018). Inhibitory effect of Amur cork tree extract on adipocyte differentiation in 3T3-L1 cells. Food Function, 9(12), 6374–6383.

[12] Kim, H. et al. (2019). Anti-adipogenic effects of Amur cork tree (Phellodendron amurense) extract in 3T3-L1 adipocytes. Journal of Agricultural and Food Chemistry, 67(14), 4079–4086.

[13] Bankova, V. et al. (2014). Propolis: Chemical composition, biological properties and therapeutic activity. Apidologie, 26(2), 83–99.

[14] Orsi, R. O. et al. (2011). Antibacterial activity of propolis-derived compounds in clinical isolates of Streptococcus atemolyticus. Journal of Medical Microbiology, 60(3), 349–355.

[15] Bankova, V. et al. (2000). Seasonal variations of the chemical composition of Brazilian propolis. Apidologie, 31(3), 361–367.

[16] Boots, A. W. et al. (2008). Quercetin reduces markers of oxidative stress and inflammation in sarcoidosis. Clinical Nutrition, 27(4), 589–595.

[17] Davis, J. M. et al. (2009). Quercetin increases brain and muscle mitochondrial biogenesis and exercise tolerance. American Journal of Physiology-Regulatory, Integrative and Comparative Physiology, 296(4), R1071–R1077.

[18] Egert, S. et al. (2009). Quercetin reduces systolic blood pressure and plasma oxidised low-density lipoprotein concentrations in overweight subjects with a high-cardiovascular disease risk phenotype: A double-blinded, placebo-controlled cross-over study. British Journal of Nutrition, 102(7), 1065–1074.

[19] Omar, S. H. (2010). Oleuropein in olive and its pharmacological effects. Scientia Pharmaceutica, 78(2), 133–154.

[20] Barbaro, B. et al. (2014). Effects of the Olive-Derived Polyphenol Oleuropein on Human Health. International Journal of Molecular Sciences, 15(10), 18508–18524.

[21] de Bock, M. et al. (2013). Olive (Olea europaea L.) leaf polyphenols improve insulin sensitivity in middle-aged overweight men: A randomized, placebo-controlled, crossover trial. PLOS ONE, 8(3), e57622.