BSHM

Bachelor of Science in

HOSPITALITY MANAGEMENT

CONTENTS

The Bachelor of Science in Hospitality Management is a ladderized program that prepares students to have employable skills/competencies at every academic year level for them to be competitive in the hospitality industry locally and globally. This also prepares the students to be entrepreneurs. This curriculum includes laboratory experiences as well as local or international internship requirement in the industry.

BSHM Promotional Video.mp4

Program Objectives

Provide curricular offerings relevant to the needs of the hospitality industry;
Expose the students to training and skills development activities geared towards both learning and earning;
Familiarize the students to the real world of hospitality industry through food service and hotel immersion and practicum;
Promote students’ involvement in extension and outreach activities to help economically challenged members of the society; and
Enhance active students’ involvement in national and international hospitality industry issues and concerns geared towards development of ethical, moral and socially oriented values.