Background

I grew up in Kalyani, West Bengal, India with tons of plants around me. Being a professor of agriculture, my father used to get me involved in gardening, identifying flora, and spending a lot of time in nature. This fascination with plants intensified over time, paving the way for me to choose botany for my career.

I used to be an active member of a theatre group. I love cooking and experiencing new cuisine. Spending time with closed ones is my absolute favourite thing to do.