Blueberry Prairie Pie – $30
Packed with 2 pounds of blueberries, kissed with lemon, and wrapped in a golden, flaky crust.

Apple Orchard Pie – $30
Classic cinnamon apple pie made with crispy apples and a buttery, hand-crimped crust.

Cherry Harvest Pie – $30
Tart cherries baked in a rustic lattice crust—simple and satisfying.

Summer Skillet Cobbler (Peach) – $20
Sun-ripened peaches baked beneath a warm cinnamon biscuit topping. Tastes like porch season. 

Cider Mill Cake (Apple Cider Cake) – $30
Moist, spiced apple cider cake with a buttery maple glaze. It's autumn in every bite.

Lemon Poppy Bright – $15
Zesty lemon loaf with a poppy-seed crunch and sweet-tart glaze. Available as one loaf or 6 muffins.

Morning Porch Cake (Carrot Coffee Cake) – $25
A spiced carrot coffee cake with a soft crumb and gentle sweetness. Available as a loaf or in 6 muffin servings.

Homestead Banana Loaf – $15

Ripe bananas and cinnamon baked into a golden, tender loaf. A slice of comfort from our porch to yours.

Spice Market Loaf (Pumpkin) – $15
Pumpkin, cinnamon, and clove baked into a soft, fragrant loaf. Tastes like autumn baked from scratch. 

Blueberry Brights - $15
Lemon blueberry muffins with a sugar-dusted top and citrus sparkle in every bite

Prairie Porch Fudge (20 pieces) – $15

Creamy, old-fashioned chocolate fudge made in small batches. Sweet and simple, like the good old days.

Homestead Heat Fudge (20 pieces) – $20

From the porch: rich chocolate fudge with a hint of sea salt and a spark of cayenne.