How to Make Perfect Popcorn From Scratch?

Making popcorn from scratch can be a complicated process, and it takes so much time, but it is worth it. Popcorn is no doubt the most famous snack across the world. Popcorn is known for its delicious taste and health benefits as well. There are many popcorn suppliers who make tasty and healthy popcorn recipes in Sydney. But while making popcorn, you need to make sure that the kernels won’t burn in the bottom. You can come up with your own popcorn recipes as well, but before that, you should know the steps of how to make the best popcorn.

With this method, you will not only be able to pop every Kernel but also prevent them from burning. With this method, you will be able to make popcorn come to an even temperature before popping. You will get fewer un-popped kernels and fewer burnt kernels.

To make this, you will need few ingredients that are easily available such as:

• Extra virgin olive oil, its coconut oil – using coconut or olive will help you to make healthy popcorn as well

• 1/3 cup of popcorn kernels

• Add butter for taste if you want

• Salt according to your taste

Here is the method:

• Heat the oil- This is the first and most common method for making popcorn. Heat the oil on medium heat, and just like we mentioned, you can take coconut oil or olive oil. If the coconut oil is in a solid-state, then give it time to melt.
  

• Add only 2/3 popcorn kernels and wait for them to pop.
  

• After that, add rest of the popcorn in an even layer
  

• Cover the pot after that, and wait for 30 seconds. This method will allow the kernels to reach a popping temperature at the same time. With this method, all the popcorn will pop together.
  

• When the popcorn starts to pop, gently shake the pan and move it a little. When the popcorn pops, try to keep the lid a little open to let out the steam.
  

• When the popping stops, then move the pan from heat, and after that, remove the lid.
  

• With this method, you will be able to pop all the kernels without burning any of them.

When the popcorn is ready now, it comes adding butter. Take butter according to your taste and melt it in a hot pan. Now just sprinkle the butter over the popcorn and distribute. Then sprinkle salt to taste, and you can add toppings as well.

Popcorn toppings

Most of the popcorn recipes in Sydney Add more than salt to the popcorn, and you can try the same. You can sprinkle smoked paprika, cheese, cayenne powder, curry powder, and taco seasoning. You can try other toppings as well to take your popcorn taste to the next level.

Things to remember while making popcorn

There is a wide range of popcorn recipes in Sydney that you can try, but while making popcorn, it is important to maintain its nutritional properties. Eating healthy doesn’t mean you have to compromise with taste as well. Check out methods of preparation of some healthy popcorn recipes ​that would give you a delicious taste with all the nutritional properties.

Don’t add too much butter or salt to your popcorn, or it can have a negative impact on your health. If you have a health condition or allergies, then make sure to consult with your doctor before trying any recipes. Choose a good popcorn supplier who will provide you with high-quality Kernel.

Popcorn Australia is one of the leading popcorn suppliers that provide a wide range of popcorn recipes. They also offer high-quality popcorn manufacturing machines and popcorn equipment.