Astaxanthin (CAS 472-61-7) market size was valued at USD 440.4 Million in 2022 and is projected to reach USD 1,008.3 Million by 2030, growing at a CAGR of 10.8% from 2024 to 2030. The growing demand for natural antioxidants in the food & beverage, nutraceuticals, and cosmetics industries has significantly boosted the market. Astaxanthin's health benefits, such as its anti-inflammatory, anti-aging, and antioxidant properties, have led to an increase in its use in dietary supplements, skin care products, and animal feed. Additionally, the rising trend toward natural and organic ingredients in various industries is further driving the market's growth potential.
The market is also benefiting from the expanding use of astaxanthin in the aquaculture sector as a natural pigment for fish farming. The increasing consumer awareness of astaxanthin's potential health benefits is expected to continue fueling demand across various end-use industries. As a result, key market players are focusing on expanding production capacity and distribution networks to meet growing consumer needs. The significant market opportunity is reflected in the overall market growth and the development of novel applications for astaxanthin in emerging sectors.
Download Full PDF Sample Copy of Market Report @
Astaxanthin (CAS 472-61-7) Market Research Sample Report
Astaxanthin (CAS 472-61-7) is a carotenoid pigment that is widely used across several industries due to its powerful antioxidant properties. The primary applications of astaxanthin include nutraceuticals, cosmetics, food and beverages, animal feed, and other specialized applications. Each of these sectors relies on astaxanthin for its unique health benefits, natural coloring properties, and potential to enhance product quality. Below, we provide an overview of the astaxanthin market by application, discussing its role and growth in these specific sectors.
The nutraceuticals segment remains one of the largest and fastest-growing applications of astaxanthin. Astaxanthin is highly valued for its antioxidant and anti-inflammatory properties, which contribute to various health benefits, such as enhancing immune function, improving skin health, reducing oxidative stress, and supporting cardiovascular health. It is commonly found in dietary supplements aimed at preventing chronic conditions and promoting general well-being. As health-conscious consumers increasingly seek natural supplements, the demand for astaxanthin-based products continues to rise globally.
Additionally, astaxanthin is often marketed as an age-defying product, with claims of its ability to slow the signs of aging and protect against skin damage from ultraviolet radiation. With growing interest in natural and plant-based ingredients, nutraceutical companies are focusing on developing innovative products that leverage astaxanthin's antioxidant properties. The segment is expected to experience robust growth driven by consumer trends favoring natural, science-backed health solutions and an increased focus on proactive wellness measures.
Astaxanthin's use in cosmetics has gained significant traction in recent years, owing to its powerful anti-aging and skin-protecting properties. It is frequently included in formulations for anti-wrinkle creams, sunscreen products, and other skincare items. The carotenoid is prized for its ability to combat free radicals, reduce skin inflammation, and protect the skin from UV damage. Given its potency—far surpassing that of other antioxidants such as vitamin C and E—astaxanthin is a sought-after ingredient in the premium skincare market.
Astaxanthin's anti-inflammatory and skin-rejuvenating effects make it particularly popular among consumers looking for solutions to combat aging and promote skin vitality. As consumers increasingly demand products with scientifically proven efficacy, the market for astaxanthin-based cosmetics is expected to expand, with companies innovating to include this ingredient in a range of formulations, including serums, moisturizers, and masks. The growing trend for natural and sustainable ingredients in the beauty industry further bolsters the demand for astaxanthin in cosmetics.
The food and beverage industry has embraced astaxanthin for its natural coloring and health-promoting qualities. Astaxanthin is used as a food colorant in products such as beverages, dairy, and confectionery items. Additionally, its antioxidant and anti-inflammatory properties make it an attractive ingredient in functional foods aimed at enhancing overall health. Astaxanthin’s inclusion in food products supports immune health, skin health, and general well-being, thereby appealing to health-conscious consumers seeking to improve their nutrition.
Beyond coloring and nutritional benefits, astaxanthin is increasingly being used in fortified beverages, smoothies, and health drinks. The functional food market, driven by consumer trends towards plant-based, organic, and natural ingredients, offers opportunities for companies to explore innovative uses for astaxanthin. As demand for functional and fortified foods continues to increase, especially in markets like Asia-Pacific and North America, astaxanthin is expected to play a key role in the development of future food and beverage products.
Astaxanthin has a prominent role in the animal feed industry, especially for aquaculture and poultry. In aquaculture, astaxanthin is used to enhance the color of farmed salmon and shrimp, contributing to the vibrant pink-red hue that is considered desirable in these products. It also plays a role in promoting animal health by acting as an antioxidant that supports the immune system of farmed fish and animals. As the global demand for farmed seafood continues to rise, the use of astaxanthin in feed is expected to grow.
In the poultry industry, astaxanthin is added to feed to improve the pigmentation of egg yolks and chicken skin, which is highly valued by consumers. It is also recognized for its ability to enhance the nutritional profile of animal products by supporting animal health and growth. The increasing global demand for high-quality protein, coupled with growing awareness of the benefits of astaxanthin for livestock health, is likely to fuel market growth in the feed sector.
Apart from its major applications in nutraceuticals, cosmetics, food, and feed, astaxanthin is also utilized in various specialized applications. These include the use of astaxanthin as an ingredient in pet food, pharmaceuticals, and even in the development of bio-based products like biofuels. For instance, astaxanthin has shown promise in protecting cells from oxidative stress in therapeutic treatments, making it useful for pharmaceutical applications focused on cellular health.
Astaxanthin is also being investigated for its potential in the sports nutrition sector, where its ability to reduce muscle damage and enhance endurance is being explored. As the research into astaxanthin’s full range of benefits expands, more niche applications in emerging industries are likely to emerge. The continued innovation in the use of astaxanthin in diverse product categories, driven by growing demand for functional and sustainable products, will contribute to the expansion of this segment.
Several key trends are shaping the future of the astaxanthin market. One of the most notable is the increasing consumer demand for natural, plant-based ingredients in products across multiple industries. Astaxanthin, being a naturally derived antioxidant, fits perfectly with this growing consumer preference for clean-label products. As more people become aware of the importance of antioxidants in fighting oxidative stress and inflammation, the demand for astaxanthin-based supplements, cosmetics, and food products is expected to grow.
Another important trend is the increasing research into the health benefits of astaxanthin, particularly in relation to its effects on skin health, heart health, and cognitive function. As scientific evidence supporting the benefits of astaxanthin continues to accumulate, the market will likely see more pharmaceutical and nutraceutical companies investing in products that capitalize on these findings. The rise of online retail platforms and direct-to-consumer sales models also presents opportunities for companies to reach a broader audience, further driving market expansion.
What is Astaxanthin?
Astaxanthin is a carotenoid pigment that has antioxidant properties, commonly derived from algae, and is used in a variety of applications such as nutraceuticals, cosmetics, and food.
What are the primary applications of Astaxanthin?
Astaxanthin is primarily used in nutraceuticals, cosmetics, food and beverages, animal feed, and other specialized products due to its health benefits and natural coloring properties.
How does Astaxanthin benefit skin health?
Astaxanthin helps protect the skin from UV damage, reduces inflammation, and combats free radicals, which may contribute to anti-aging effects and improved skin appearance.
Is Astaxanthin safe for consumption?
Yes, astaxanthin is generally recognized as safe when consumed in recommended doses, and it has been used in various supplements and food products without significant adverse effects.
Can Astaxanthin be used in animal feed?
Yes, astaxanthin is commonly used in animal feed, especially in aquaculture, to enhance the color and health of farmed fish, as well as in poultry for egg yolk pigmentation.
What are the benefits of Astaxanthin in nutraceuticals?
Astaxanthin is known for its antioxidant and anti-inflammatory properties, which may support immune function, cardiovascular health, and overall well-being in dietary supplements.
How is Astaxanthin sourced?
Astaxanthin is mainly sourced from microalgae such as Haematococcus pluvialis, although it can also be found in certain seafood like shrimp and salmon.
What is the market outlook for Astaxanthin in cosmetics?
The market for astaxanthin in cosmetics is growing, as it is highly valued for its skin-protecting and anti-aging properties in various skincare formulations.
What are the key trends driving the Astaxanthin market?
The key trends include increasing consumer demand for natural ingredients, growing awareness of health benefits, and rising interest in sustainable, plant-based products.
Can Astaxanthin be used in food and beverages?
Yes, astaxanthin is used in food and beverages as a natural colorant and functional ingredient that provides antioxidant benefits to products like smoothies, dairy, and fortified drinks.
For More Information or Query, Visit @ Astaxanthin (CAS 472-61-7) Market Size And Forecast 2025-2030