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DISCOVER THE ART OF CHOCOLATE
DISCOVER THE ART OF CHOCOLATE
Indulge in the luxurious taste of Paratè Artisanal Truffles, where each piece is a handcrafted masterpiece. Made with love and a deep connection to Filipino flavors, these truffles offer a rich, smooth, and decadent experience that leaves a lasting impression.
At Paratè Philippine Artisanal Truffles, we craft luxurious chocolates that elevate any occasion. Each of our truffles is carefully handcrafted, infused with rich Filipino flavors, and made from the finest ingredients to ensure a decadent experience in every bite.
Whether you're looking for a gift or treating yourself, our offerings come in a variety of options:
Whether you're looking for a gift or treating yourself, our offerings come in a variety of options:
PER PIECE
PER PIECE
Tadhana Truffle
[fate, destiny]
Tadhana Truffle
[fate, destiny]
Dark Chocolate Truffles infused with locally grown and produced tablea from Visayas and Mindanao. Coated in hardened dark chocolate shell, and topped with cocoa powder.
Dark Chocolate Truffles infused with locally grown and produced tablea from Visayas and Mindanao. Coated in hardened dark chocolate shell, and topped with cocoa powder.
PHP 45.00
Pinili Truffle
[to be chosen]
Pinili Truffle
[to be chosen]
Paratè specialty dark chocolate base with pili nuts from Bicol, cashew nuts, and peanut butter. Coated in semi-hardened dark chocolate shell, and topped with nutty powder.
Paratè specialty dark chocolate base with pili nuts from Bicol, cashew nuts, and peanut butter. Coated in semi-hardened dark chocolate shell, and topped with nutty powder.
PHP 50.00
Alpas Truffle
[to become free or let loose]
Alpas Truffle
[to become free or let loose]
Paratè specialty dark chocolate base using nondairy cream mixed with local rum and raisins. Coated in hardened dark chocolate shell, and topped with a single raisin.
Paratè specialty dark chocolate base using nondairy cream mixed with local rum and raisins. Coated in hardened dark chocolate shell, and topped with a single raisin.
PHP 45.00
Pahimakas Truffle
[last farewell]
Pahimakas Truffle
[last farewell]
Dark chocolate infused with tablea, with a creamy coconut filling center, using nondairy cream. Coated with dark chocolate and rolled in toasted desiccated coconut.
Dark chocolate infused with tablea, with a creamy coconut filling center, using nondairy cream. Coated with dark chocolate and rolled in toasted desiccated coconut.
PHP 45.00
Mangunita Truffle
[mango+gunita - to reminisce]
Mangunita Truffle
[mango+gunita - to reminisce]
Inspired by Mango Float is white chocolate truffle, with crushed graham and dried mango filling. Sweet and tangy with a pretty marbled look.
Inspired by Mango Float is white chocolate truffle, with crushed graham and dried mango filling. Sweet and tangy with a pretty marbled look.
PHP 45.00
Marahuyo Truffle
[to be enchanted]
Marahuyo Truffle
[to be enchanted]
The Philippine represent ube halaya now takes form in our artisanal chocolate truffles, boasting the delicate taste of our favorite ube and rich, creamy taste of white chocolate.
The Philippine represent ube halaya now takes form in our artisanal chocolate truffles, boasting the delicate taste of our favorite ube and rich, creamy taste of white chocolate.
PHP 45.00
PER FLAVOR (BOX OF 4)
PER FLAVOR (BOX OF 4)
Tadhana Truffle
[fate, destiny]
Tadhana Truffle
[fate, destiny]
Dark Chocolate Truffles infused with locally grown and produced tablea from Visayas and Mindanao. Coated in hardened dark chocolate shell, and topped with cocoa powder.
Dark Chocolate Truffles infused with locally grown and produced tablea from Visayas and Mindanao. Coated in hardened dark chocolate shell, and topped with cocoa powder.
PHP 190.00
Pinili Truffle
[to be chosen]
Pinili Truffle
[to be chosen]
Paratè specialty dark chocolate base with pili nuts from Bicol, cashew nuts, and peanut butter. Coated in semi-hardened dark chocolate shell, and topped with nutty powder.
Paratè specialty dark chocolate base with pili nuts from Bicol, cashew nuts, and peanut butter. Coated in semi-hardened dark chocolate shell, and topped with nutty powder.
PHP 195.00
Alpas Truffle
[to become free or let loose]
Alpas Truffle
[to become free or let loose]
Paratè specialty dark chocolate base using nondairy cream mixed with local rum and raisins. Coated in hardened dark chocolate shell, and topped with a single raisin.
Paratè specialty dark chocolate base using nondairy cream mixed with local rum and raisins. Coated in hardened dark chocolate shell, and topped with a single raisin.
PHP 190.00
Pahimakas Truffle
[last farewell]
Pahimakas Truffle
[last farewell]
Dark chocolate infused with tablea, with a creamy coconut filling center, using nondairy cream. Coated with dark chocolate and rolled in toasted desiccated coconut.
Dark chocolate infused with tablea, with a creamy coconut filling center, using nondairy cream. Coated with dark chocolate and rolled in toasted desiccated coconut.
PHP 190.00
Mangunita Truffle
[mango+gunita - to reminisce]
Mangunita Truffle
[mango+gunita - to reminisce]
Inspired by Mango Float is white chocolate truffle, with crushed graham and dried mango filling. Sweet and tangy with a pretty marbled look.
Inspired by Mango Float is white chocolate truffle, with crushed graham and dried mango filling. Sweet and tangy with a pretty marbled look.
PHP 190.00
Marahuyo Truffle
[to be enchanted]
Marahuyo Truffle
[to be enchanted]
The Philippine represent ube halaya now takes form in our artisanal chocolate truffles, boasting the delicate taste of our favorite ube and rich, creamy taste of white chocolate.
The Philippine represent ube halaya now takes form in our artisanal chocolate truffles, boasting the delicate taste of our favorite ube and rich, creamy taste of white chocolate.
PHP 190.00
ASSORTED BOXES
ASSORTED BOXES
Dark Chocolate Series
Dark Chocolate Series
Paratè specialty dark chocolate base with pili nuts from Bicol, cashew nuts, and peanut butter. Coated in semi-hardened dark chocolate shell, and topped with nutty powder.
Paratè specialty dark chocolate base with pili nuts from Bicol, cashew nuts, and peanut butter. Coated in semi-hardened dark chocolate shell, and topped with nutty powder.
PHP 195.00
Box of 9
Box of 9
Paratè specialty dark chocolate base with pili nuts from Bicol, cashew nuts, and peanut butter. Coated in semi-hardened dark chocolate shell, and topped with nutty powder.
Paratè specialty dark chocolate base with pili nuts from Bicol, cashew nuts, and peanut butter. Coated in semi-hardened dark chocolate shell, and topped with nutty powder.
PHP 400.00
Box of 24
Box of 24
Paratè specialty dark chocolate base with pili nuts from Bicol, cashew nuts, and peanut butter. Coated in semi-hardened dark chocolate shell, and topped with nutty powder.
Paratè specialty dark chocolate base with pili nuts from Bicol, cashew nuts, and peanut butter. Coated in semi-hardened dark chocolate shell, and topped with nutty powder.
PHP 1000.00
Each box is elegantly packaged, making it ideal for gifting or special events. Whether you’re planning an intimate gathering or a corporate affair, our chocolates add a touch of sophistication and indulgence to any moment.
OTHER CHOCOLATE TREATS
OTHER CHOCOLATE TREATS
Mini Chocolate Bars
Mini Chocolate Bars
Dark Chocolate Truffles infused with locally grown and produced tablea from Visayas and Mindanao. Coated in hardened dark chocolate shell, and topped with cocoa powder.
Dark Chocolate Truffles infused with locally grown and produced tablea from Visayas and Mindanao. Coated in hardened dark chocolate shell, and topped with cocoa powder.
PHP 45.00
Heart Bars
Heart Bars
Paratè specialty dark chocolate base with pili nuts from Bicol, cashew nuts, and peanut butter. Coated in semi-hardened dark chocolate shell, and topped with nutty powder.
Paratè specialty dark chocolate base with pili nuts from Bicol, cashew nuts, and peanut butter. Coated in semi-hardened dark chocolate shell, and topped with nutty powder.
PHP 75.00
Bonbons
Bonbons
Paratè specialty dark chocolate base using nondairy cream mixed with local rum and raisins. Coated in hardened dark chocolate shell, and topped with a single raisin.
Paratè specialty dark chocolate base using nondairy cream mixed with local rum and raisins. Coated in hardened dark chocolate shell, and topped with a single raisin.
PHP 150.00
Chocolate Drink
Chocolate Drink
Dark chocolate infused with tablea, with a creamy coconut filling center, using nondairy cream. Coated with dark chocolate and rolled in toasted desiccated coconut.
Dark chocolate infused with tablea, with a creamy coconut filling center, using nondairy cream. Coated with dark chocolate and rolled in toasted desiccated coconut.
PHP 75.00
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