Dr Susan Swanston is a GP and Low Carb Nutrition specialist and has immersed herself in the science of weight loss for the last 8 years. Her practice has evolved over that time to be more diet focused, with support for low carb, Keto, carnivore and fasting approaches. She has experienced very positive results in terms of patient weight loss and remission of diabetes. She recommends these nutrition strategies for many other conditions and strongly believes them to be the healthiest and most natural diet for humans. It is the way our ancestors would have eaten and she encourages her patients to embrace this lifestyle change to find a healthier version of themselves.  Dr Swanston possesses the ability to break down the most complex nutrition processes into language that is easy to understand.  Her 'education first' approach empowers people to make smart food choices because they learn how certain foods impact negatively on energy levels, immunity and long-term health.  Armed with this knowledge, people can then change to healthy and delicious food that provides energy to enjoy life and protects them from disease.  She is passionate about empowering people to learn this important nutritional information and share it with others to create healthier communities.  Dr Swanston is a member of Low Carb Down Under, a group of outstanding Australian Doctors who advocate for healthy nutrition strategies to improve health and longevity.  Dr Swanston specialises in Diabetes Type two, Gestational Diabetes, Gout, Gut health, Gynaecology, Heart disease, Insulin Resistance, Lipoedema, Menopause, PCOS, Post-bariatric surgery, Post-natal care, Pre-Diabetes, Pre-natal care, Weight loss.