| 設計説明

來自馬來西亞與印尼的我們，透過美食了解台灣文化，將經典小吃——臭豆腐外酥內嫩、多層次孔洞的獨特美感，轉化為飾品設計，串連跨國界文化，呈現美食與文化的藝術魅力。

From night market stalls to wearable accessories, this jewelry collection reinterprets the iconic stinky tofu through the eyes of two foreign students from Malaysia and Indonesia. Using metalworking to capture the layered beauty of the holes in the stinky tofu. Bridging cultures, we share Taiwan's unique culinary heritage while reflecting our journey of discovery in Taiwan.