• $2 — Warm Garlic Roll: One fluffy, house-made roll brushed with herb butter.

• $3 — Cheesy Breadstick: A single crispy, gooey stick with a side of marinara.

• $4 — Pepperoni Sticks: Two breadsticks stuffed with spicy pepperoni.

• $4 — Fried Mac n Cheese: Two golden-brown, crispy mac & cheese bites.

• $5 — Loaded Mac n Cheese: A small snack cup of our creamy mac with breadcrumbs.

Pizzas

• $16 — Classic Cheese

  • Ingredients: 24-hour house dough, herb-infused tomato sauce, and a thick layer of premium whole-milk mozzarella.

• $18 — Margherita

  • Ingredients: San Marzano tomato sauce, fresh mozzarella medallions, extra virgin olive oil, and hand-torn fresh basil.

• $18 — Classic Pepperoni

  • Ingredients: Signature red sauce, melted mozzarella, and plenty of "cup-and-char" pepperoni slices that curl up when baked.

• $19 — Aloha Hawaiian

  • Ingredients: Honey-glazed ham and sweet roasted pineapple chunks over our signature mozzarella and red sauce.

Pastas & Wings

• $16 — Ricotta Fagottini (Pictured)

  • Ingredients: Handmade pasta "purses" filled with ricotta and fontina, served in a light sage-butter sauce with shaved parmesan.

• $15 — Penne with Signature Meatballs

  • Ingredients: Al dente penne pasta and two large, hand-rolled beef and pork meatballs simmered in our house-made vine-ripened marinara.

• $13 — Jumbo Traditional Wings (8pc)

  • Ingredients: Twice-fried for maximum crunch, tossed in your choice of zesty Buffalo, sweet BBQ, or honey garlic sauce

Desserts

• $7 — Classic Tiramisu

  • Ingredients: Layered Italian ladyfingers soaked in rich espresso, topped with light mascarpone cream and a dusting of premium cocoa powder.

• $6 — Warm Chocolate Lava Cake

  • Ingredients: A moist chocolate cake with a decadent, gooey molten center, served with a scoop of vanilla bean ice cream.

• $5 — New York Cheesecake Slices

  • Ingredients: Dense and creamy cheesecake on a buttery graham cracker crust, finished with a tart strawberry or raspberry compote.

• $4 — Signature Cookie Skillet

  • Ingredients: A warm chocolate chip cookie baked in a mini-skillet, topped with vanilla gelato and a drizzle of caramel sauce.