Dairy Free
Nice Cream Recipe
If you're craving something sweet, creamy, and totally guilt-free, you're in the right place! Today we’re making Banana Nice Cream—a deliciously smooth frozen treat that tastes just like ice cream but is completely dairy-free. With just a few simple ingredients, this plant-based dessert is perfect for cooling down on a warm day or satisfying that after-dinner sweet tooth. Let’s blend up some goodness!
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5-6 Frozen Bananas
1/2 cup of Oat Milk
1 tsp of Stevia
1 Tablespoon of Vanilla Extract
3 Tbsp Cocoa Powder
Freeze the bananas: Peel and slice 5–6 ripe bananas, then place them in a freezer-safe container or bag. Freeze for at least 4–6 hours, or until fully frozen.
Blend the ingredients: Add the frozen banana slices to your food processor or high-speed blender. Then add: cocoa powder, stevia, vanilla extract, and oat milk.
Blend until smooth: Pulse on high, stopping to scrape down the sides as needed, until the mixture becomes creamy and smooth like soft-serve.
Serve immediately: Scoop into bowls and enjoy right away for a soft, ice cream-like texture.
Optional: Top with fruit, nuts, or dairy-free chocolate chips for extra fun!
And there you have it—a simple, sweet, and satisfying bowl of banana nice cream! Whether you enjoy it plain or jazz it up with your favorite toppings like chopped nuts, dark chocolate chips, or a swirl of peanut butter, this dairy-free dessert is as versatile as it is delicious. I hope you give it a try and fall in love with how easy and tasty plant-based treats can be.
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Hi, I’m Mary Ellen, the creator of the YouTube channel "Life is Messy but I'm Learning as I Grow." I’m thrilled you’re here, joining me on this journey of discovery and creativity! As a mother of two, married to my high school sweetheart, and with a career background in childcare, my life is wonderfully busy and, yes, a little messy—but that's part of the fun.
On this site, I share my favorite things: plant-based cooking, crafting and DIY projects, family-friendly travel tips, gardening advice, and the occasional antics of my two adorable cats. I'm always eager to learn something new and love sharing my discoveries with anyone who will listen—so I’m glad you’re here to listen!
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