Staff
Staff
Georgi Tarachorov
Alumni
Bronze medal from a regional Chef competition
Venelin Cvetkov
Executive Chef
Alumni
Voted best young Chef
Ivan Kavrakov
Chief Manager
Alumni
Took first place in a Regional Economics and Accounting competition
Nikolai Hristov
Chef
Alumni
Took first place in multiple regional competitions
Our Alumni are currently teaching at the restaurant and giving their knowhow to current students
Our Alumni are currently teaching at the restaurant and giving their knowhow to current students
Lachezar NIkolov
Chef de partie
Third place in a school-wide chef competition.
Year 11
Fani Kiselova
Chef de partie
year 11
Vasil Hristov
Manager
Took first place in a Regional Economics and Accounting competition.
Hafise Hasan
Chef de partie
year 11
Nadejda Stoeva
Waitress
Year 12
Natalie Zaneva
Waitress
Year 12
Our chef Venelin Cvetkov
Our chef Venelin Cvetkov
Born in Bulgaria he developed his love of cooking from his mother, at the age of 16 he took part in Bulgarian MasterChef, before travelling to France to learn his trade, from there he moved back to Bulgaria where he was voted Best Young Chef. Early in 2016 he moved to England with his wife, he’s been with us since early 2018 and is really looking forward to showcasing his work at our restaurant.
Born in Bulgaria he developed his love of cooking from his mother, at the age of 16 he took part in Bulgarian MasterChef, before travelling to France to learn his trade, from there he moved back to Bulgaria where he was voted Best Young Chef. Early in 2016 he moved to England with his wife, he’s been with us since early 2018 and is really looking forward to showcasing his work at our restaurant.
You can expect our highly specialized fusion menu of traditional Bulgarian food done with modern techniques .
You can expect our highly specialized fusion menu of traditional Bulgarian food done with modern techniques .
