Dayboard- Food
Brunch- 1o:30 AM- Mistress Thalassia Hellenis
Brunch- 1o:30 AM- Mistress Thalassia Hellenis
- Mini Quiche - cheese or veggie (gluten free)
-Ingredients: eggs, cheese, mushroom, bell peppers, spinach, milk
- Pumpkin waffles (dairy-free) with honey butter and cinnamon apple compote
-Ingredients: pumpkin, flour, sugar, honey, butter, cinnamon, apple
- Assorted fresh fruit
Lunch - 12 PM- Baroness Teamhair Gleann da Locha
Lunch - 12 PM- Baroness Teamhair Gleann da Locha
- Chicken salad served in a pita with green salad side
INGREDIENTS: chicken, pecans. Grape,dried cranberries, with a mayo-base dressing. Served In pita with a green salad
2nd Lunch - 1 PM- Baron Roibeard Mac Sluaghadhain
2nd Lunch - 1 PM- Baron Roibeard Mac Sluaghadhain
- Pulled pork on rolls with coleslaw
Tea time - 2:30 PM- Baroness Eglantine de Wolfe
Tea time - 2:30 PM- Baroness Eglantine de Wolfe
- Assorted baked delights from the cozy kitchen of Mistress Eglantine