Work Experience

Reference: Jeana-dee Allen: allenjea@msu.edu

Street Teams

Project Coordinator (August 2021 - Present)

*Evaluate relationships with non-profit clients and Producers

*Organize meetings with Street Teams Producers

*Strategize methods to enhance collaboration 

*Digitally organize materials for teams 

*Advise creative teams on their projects

Reference: Dr. Rabindra Ratan: rar@msu.edu

SPARTIE-Lab Productions

Creative Media Director (October 2021 - Present)

*Cultivates video media to enhance brand communication

*Participates in research and strategy meetings

*Provides strategic insights for promotional activities

*Presents media prototypes to team for feedback

*Communicates and collaborates effectively with team to produce optimal media 

42pointSEVEN

Art Director (May 2023 - August 2023) 

*Collaborated with upper-management, a project manager, creative peers, and clients to produce a Scope of Work 

*Communicated with a team to produce high quality deliverables for clients

*Presented conceptual strategy and design for clients and management

*Maintained the 42pointSEVEN website using a coding interface to enhance communication with the college and clients 

Reference: Wiley V.: (616)-795-8006

Mizu Sushi

Server (May 2021 - January 2023) 

*Prioritized tasks to maintain guest satisfaction

*Promptly managed orders and financial transactions using a digital POS system.

*Maintained optimal service to guests through order-taking, serving dishes, assisting promptly, and a positive attitude

*Recommended, upsold, and promoted popular dishes and beverages

Reference: Tim Brouwers: (616)-738-2400

Panera Bread

Associate (March 2019 - September 2019)
*Facilitated monetary transactions
*Provided guests with service
*Followed procedures for safe food preparation, assembly, and presentation


Associate Trainer (September 2019 - February 2020)
*Led trainees to ensure individual success and learning
*Cross-trained and led associates to ensure seamless, strategic service
*Communicated clearly and positively with management and associates


Zone Leader (February 2020 - July 2020)
*Attended leadership classes and training for position
*Managed and effectively communicated associate positioning for optimal service
*Ensured the completeness of safety procedures- RedBook, Temperature Log, EcoSure, etc.


Team Lead (July 2020 - August 2021)
*Mastered POS computer system to access resources for guests and associates
*Worked with management to organize staff information via Bread of Life operating system
*Assisted upper-management with inventory and stock ordering