👩‍🍳 Book now and enjoy our current signature menu!

Click the below current menu, 

Current Menu  

Bookings can be made through the following platforms 👇🏽

• Viator – https://www.viator.com/en-MY/search/5585115P1?mcid=70066

• Klook – https://s.klook.com/c/5XL4ArAG36

• Cookly – www.cookly.me/by/masala-medley-cooking-class

• Tripadvisor – https://shorturl.at/Hlc5P

You can check availability, view the menu, and reserve your spot directly on these platforms.

If you have any questions, such as checking last-minute availability or clarifying details, you can WhatsApp us at +6018-8702281.

For those who prefer to book directly with us, we can guide you via WhatsApp. Please note that payments must be made via bank transfer prior to the class — card payments are not accepted.

✅ Included:

• Meals & Snacks 

• All ingredients and equipment

• WiFi access

• Clean toilet facilities

• Certificate of participation

• Door Gift & Soft copy of the recipe book 

❌ Not Included:

• Transport to the venue

• Gratuities (completely optional)

• Full payment is required before attending class 

• Please cancel at least 24 hours before your scheduled class to receive a full refund.

• Cancellations made less than 24 hours in advance are non-refundable.

• We recommend arriving 5 minutes early to get settled and start on time.

• If you arrive late, the class will already be in progress — you’ll join in where the session is at that moment.

1. How do I book?
   For now, bookings are accepted through platforms like Viator, Cookly, Klook and Tripadvisor.

If you’d like to double-check availability for any day, or if the platform shows full or you have specific questions, you can reach us on WhatsApp at +6018-8702281. If you prefer to book directly with us, payment must be made via bank transfer prior to the class. 

Please note that card payments are not accepted.

2. Do I need prior cooking experience?
   No, our classes are beginner-friendly — perfect for anyone who loves food and wants to learn!

3. Is there a market tour included in the class?

No, a market tour is not included in any session. We are located in the city with no nearby markets, and the experience focuses solely on the cooking class itself. 

4. Is the class suitable for vegetarians?
   Yes! The menu can be adjusted for vegetarians where possible — for example, meat or egg can be replaced with vegetarian-friendly alternatives.

If you’re booking directly with us, please let us know in advance. If you’re booking through a platform, you can indicate how many participants are vegetarian during checkout in the “any requirements” section. If no request is provided, we will proceed with the standard diet.

5. What should I bring?
   Just bring your appetite and enthusiasm! Aprons and all ingredients are provided. We recommend dressing comfortably for cooking.

6. How many people are in each class?

We keep class sizes small ( max 12 participants) to ensure personalized attention and a friendly atmosphere. The classes will still go on with minimum 1pax, so if you're looking to do something solo, no worries we are here :)

7. Are there any allergy accommodations?

Please inform us of any allergies or dietary restrictions during booking, and we will do our best to accommodate you.

8. What language is the class conducted in?

Classes are conducted primarily in English. 

9. How long is the class?

Each session lasts approximately 2.5 to 3 hours, including cooking, tasting, and enjoying your dishes. The timing may vary depending on group size and pace, with smaller groups often moving through the class a little quicker.

10. Can children join the class?
    Children 6-12 age may join with a guardian. If the guardian not joining the class, he/she can observe from the front or welcome area only, and if participating, cook alongside their child.

11. Is parking available nearby?
    Yes, there are several parking options close to the venue.

12. Do you offer private or group bookings?
    Yes! Private group bookings are available — perfect for celebrations or team building. Email or Whatsapp us for details on packages & personalise pricing. 

13. Can I take photos or videos during the class?
    Absolutely! We encourage you to capture memories and share your cooking journey.

14. Are recipes provided?
    Yes! After the class, you’ll receive a soft-copy recipe book so you can recreate the dishes at home.

15. Is the class hands-on?
    Absolutely! Everyone gets to cook their own dishes from start to finish with guidance every step of the way.

16. Do you provide cooking utensils and equipment?
    Yes, all cooking tools, aprons, and ingredients are provided for you.

17. Is transportation available to and from the venue?
    We don’t offer transportation, but the location is centrally located and easy to reach by walking, public transit or taxi.

Nearest Public Transport: Imbi Monorail, Bukit Bintang MRT, or bus stop Kl121 - Monorel Imbi/Berjaya Times Square.

Address 76A, Jalan Imbi leads you to the class. There's a bakery below—enter the green door on the left side and head up to the first floor. 

On Grab, just type “Masala Medley Cooking Class”.

18. Can someone come along just to watch without joining the class?

No. Everyone who enters the class must book as a paid participant — even if they’re coming with someone who’s already booked. We do not allow non-paying guests to sit in or watch.