Physically Modified Starch Market size is estimated to be USD 2.5 Billion in 2024 and is expected to reach USD 4.8 Billion by 2033 at a CAGR of 7.5% from 2026 to 2033.
The global modified starch market, which includes physically modified starches, was valued at approximately USD 13.30 billion in 2021 and is projected to reach USD 18.84 billion by 2028, growing at a compound annual growth rate (CAGR) of 5.1% during the forecast period. In 2021, North America dominated the market, accounting for over 42% of the total revenue share. This significant share is attributed to the well established food and beverage sector, growing demand for natural and sustainable ingredients, and high awareness regarding the benefits of modified starch across various applications. The Asia Pacific region is anticipated to witness the fastest growth, with a projected CAGR of 5.9% from 2022 to 2030. This growth is driven by rapid economic development, population expansion, and increasing urbanization, leading to a higher demand for processed foods and, consequently, modified starches.Europe also holds a significant position in the modified starch market, with an anticipated market share of 24.94% by 2031. The regions stringent regulations promoting clean label and natural ingredient formulations have boosted the demand for modified starches as healthier alternatives in the food and beverage industry. In India, the modified starch market is projected to grow at a CAGR of 6.5% from 2024 to 2031, reaching INR 38.7 billion by 2031. The western region of India dominates the market, accounting for 40% of the national share, driven by the expanding food processing industry and changing dietary preferences. Overall, the increasing demand for convenience foods, functional additives, and the rising health consciousness among consumers are key factors propelling the growth of the physically modified starch market across various regions.
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Cargill
ADM
Roquette
Ingredion
Tate & Lyle
Emsland-group
Sanwa Starch
Henan Hengrui Starch Technology
Sanming Beststar
Shanghai Weidan
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By the year 2030, the scale for growth in the market research industry is reported to be above 120 billion which further indicates its projected compound annual growth rate (CAGR), of more than 5.8% from 2023 to 2030. There have also been disruptions in the industry due to advancements in machine learning, artificial intelligence and data analytics There is predictive analysis and real time information about consumers which such technologies provide to the companies enabling them to make better and precise decisions. In addition, new innovative techniques such as mobile surveys, social listening, and online panels, which emphasize speed, precision, and customization, are also transforming this particular sector.
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Growing demand for below applications around the world has had a direct impact on the growth of the Global Physically Modified Starch Market
Corn Starch
Potato Starch
Wheat Starch
Tapioca Starch
Rice Starch
Thickening agents
Stabilizers
Texture enhancers
Heat Treatment
Physical Blending
Mechanical Processing
Hydrothermal Treatment
Granular Starch
Powdered Starch
Liquid Starch
Food Industry
Pharmaceuticals
Pulp and Paper Industry
Textile Industry
Personal Care and Cosmetics
US (United States, US and Mexico)
Europe (Germany, UK, France, Italy, Russia, Turkey, etc.)
Asia-Pacific (China, Japan, Korea, India, Australia, Indonesia, Thailand, Philippines, Malaysia and Vietnam)
South America (Brazil, Argentina, Columbia, etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
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1. Introduction of the Global Physically Modified Starch Market
Overview of the Market
Scope of Report
Assumptions
2. Executive Summary
3. Research Methodology of Verified Market Reports
Data Mining
Validation
Primary Interviews
List of Data Sources
4. Global Physically Modified Starch Market Outlook
Overview
Market Dynamics
Drivers
Restraints
Opportunities
Porters Five Force Model
Value Chain Analysis
5. Global Physically Modified Starch Market, By Type
6. Global Physically Modified Starch Market, By Application
7. Global Physically Modified Starch Market, By Geography
US
Europe
Asia Pacific
Rest of the World
8. Global Physically Modified Starch Market Competitive Landscape
Overview
Company Market Ranking
Key Development Strategies
9. Company Profiles
10. Appendix
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