The Meat Testing Market is expected to reach USD 17.17 billion by 2028 growing at a growth rate of 8.20% in the forecast period 2021 to 2028. Growing demand for religious food certifications along with increasing number of product recalls which will likely to act as a factor for the meat testing market in the forecast period of 2021- 2028
The Meat Testing Market Scope and Size
Meat testing market is segmented on the basis of type, test type, form and technology. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.
On the basis of type, the meat testing market is segmented into meat, and seafood. Meat has been further segmented into beef, chicken, pork, lamb, and others. Others have been further sub segmented into camel, rabbit, horse, venison, and wild boar. Seafood has been further segmented into fish, and shellfish.
Based on test type, the meat testing market is segmented into microbiological tests, chemical tests, and nutritional tests. Microbiological tests have been further segmented into pathogens, and indicator organisms. Indicator organisms have been further sub segmented into enterobacter, yeast, and mold. Chemical tests have been further segmented into contaminants, allergens, and proximates. Nutritional tests have been further segmented into bone percentage, nutritional content, and minerals.
Based on the form, the meat testing market is segmented into fresh meat, frozen meat, processed meat, cured meat, smoked meat, canned meat, cooked meat, and poultry.
The meat testing market is also segmented on the basis of technology. The technology is segmented into traditional testing, and rapid testing. Traditional testing has been further segmented as agar culture. Rapid testing has been further segmented into immunoassay, PCR, chromatography, and spectroscopy. Chromatography has been further sub segmented into liquid chromatography-mass spectrometry (LC-MS), gas chromatography-mass spectrometry (GC-MS), and liquid chromatography-tandem mass spectrometry (LC-MS/MS). Spectroscopy has been further sub segmented into inductively coupled plasma optical emission spectrometry (ICP-OES), inductively coupled plasma mass spectrometry (ICP-MS), and atomic absorption spectroscopy (AAS).
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Market Analysis and Insights - Meat Testing Market
Meat testing market is analyses and market size, volume information is provided by country by type, test type, form, and technology as referenced above
North America dominates the meat testing market due to the increasing number of meat product recalls, increased awareness of safe food products among consumers along with stringent food safety regulations in the region while Asia-Pacific region will expect to grow in the forecast period 2021 to 2028 due to the growing demand for the different types of meat-based ingredients among the youth and middle-class consumers in this region.
Meat Testing Market Country Level Analysis
The countries covered in the meat testing market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA)
Meat Testing Market Share Analysis
Meat testing market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to meat testing market.
Key Players Meat Testing Market
Eurofins Scientific;
Intertek Group plc;
ALS Limited;
Mérieux NutriSciences;
TÜV SÜD;
Bureau Veritas;
AsureQuality;
Microbac Laboratories,
FoodChain ID Group Inc.;
Romer Labs
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MAJOR TOC OF THE REPORT
Chapter One: Introduction
Chapter Two: Market Segmentation
Chapter Three: Market Overview
Chapter Four: Executive Summary
Chapter Five: Premium Insights
Chapter Six: Global Meat Testing Market by Product & Procedure type
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