VEGETABLE CUTLETS

Vegetable Cutlet also called as veg cutlet are pan fried crisp, savory, tender patties made with a mix of hearty veggies, savory spices, fresh herbs and crispy breadcrumbs. These crispy and tasty vegan cutlet can be served as a party snack and best to serve them hot with tomato ketchup and green chutney. They are a good tea-time snack and can also be made during monsoons. 

 VEGETABLE CHEESE CUTLETS

Cheese Cutlet are Indian pan-fried patties made with Paneer as the key ingredient with a mix of hearty veggies, savory spices, fresh herbs and crispy breadcrumbs. Enjoying this streaming hot flavorsome and toothsome cheese cutlets served with tomato ketchup and green chutney can be cherished at party time

 VEGETABLE CHOP

A landmine of flavour and texture (from the different vegetables and nuts used), this recipe uses a unique blend of freshly ground spices.  These are addictive and no one can just eat one. These fried crisp veg chops can be compared to croquettes or cutlets and have a slight sweet taste due to the addition of beetroot, carrot and peanuts.