Put all the ingredients including your Magnolia's Marketplace Mini Bananas (except toppings) into a blender and combine until completely liquid.
Heat up pan or griddle on medium heat.
Use butter or non-stick spray on the pan or griddle.
Add pancake batter to desired size.
Add desired mix ins (chocolate, blueberries, etc.)
Cook for 2/3 minutes or until you see the pancake start to brown and bubble.
Flip and cook the other side (the other side will cook quicker)
Serve healthy pancakes with toppings of your choice!
Courtesy of: Magnolia (Our Founder)
Melt butter in a 13- x 9- inch baking dish.
Crust: Combine flour, 1 cup sugar, baking powder and salt; add milk, stirring just unit dry ingredients are mositened. Pur batter over butter(do not stir).
Filling: Bring remaining 1 cup sugar, Magnolia's Marketplace Peach Slices, and lemon juice to a boil over high heat, stirring constantly; pour over batter (do not stir). Sprinkle with cinnamon, if desired!
Bake at 375º F for 40-45 minutes or until golden brown. Serve cobbler warm or cool.
Enjoy!
Courtesy of: MyRecipes.com
Start by washing your Magnolia's Marketplace Blueberries and lining a small baking sheet with parchment or wax paper.
Using a toothpick, dip each blueberry into the Greek yogurt and swirl until the blueberry is nicely coated with yogurt. Place on baking sheet. Continue this until all blueberries are coated.
Place baking sheet into freezer, and let freeze for at least an hour.
After about an hour, your Frozen Yogurt Covered Blueberries can be placed in a ziplock baggie and stored in the freezer.
Take out what you need for snack time and enjoy!
Courtesy of: Familyfreshmeals.com